(CLICK TO ENLARGE) J.C. Martin for WestportNow.com, 11/30/2020 06:25 am Comments (0) Permalink, Moonrise over the Saugatuck River on Sunday night. A post shared by The Quarter (@thequarterct). How many slices of delicious pie do you reckon you could put away at an all-you-can-eat pizza buffet? Although this sentence may initially be interpreted as a call for a methodological discussion about empirical research techniques, its wider meaning should be sought in the theoretical and political context of Morley's work. 3. Diners will find tacos filled with ribeye, al pastor, birria, fish and shrimp, along with entrees like enchiladas, fajitas and cochinita pibil. to Sam & Nancy Gault, 21 Bayberry Lane, $1,370,000, Anne C. Beers Est. The first immigrants barred from entering the U.S. on the basis of race were Chinese laborers in the late 19th century. Share on LinkedIn. Meanwhile, there is good news about Mexicue. Sally's Apizza opening new Fairfield restaurant on Dec. 1, Sparkling wines perfect for holiday gifting and sipping, These CT restaurants are serving Christmas dinner. But several highly anticipated openings seem to have stalled. Garlic Knots. Tom Yum Noodles Soup made with jumbo shrimp, New Zealand mussels and squid photographed at the new restaurant, NOA by September in Bangkok, on Crown Street in New Haven on August 10, 2022. Matt is the head pit master of the restaurant and Farmboys Smokin Bar-B-Q catering, which they started in 2012. Buy a WestportNow mug, hat, t-shirt, & more! Dixon, Greenwich pickoff five passes, roll through Fairfield Prep for second Class LL championship in five years, 1 to 4 inches of snow expected Sunday in CT, weather service says, Co-workers mourn Stamford 25-year-olds killed crossing street: They 'had their whole lives ahead'. Pau Pau's Pizza Cones food truck parked at the Hey Stamford! Reader contributions keep this blog going. Mohegan Sun Wolf Den, Uncasville Located inside Mohegan Sun's Casino of the Earth, the Wolf Den offers full beverage service, a state-of-the-art sound system, intimate seating and performances by top entertainers. LLC to 270 Saugatuck LLC, 270 Brand-new restaurant owners launched new concepts, established restaurateurs (including celebrities) rolled out new locations and national brands made inroads into the Nutmeg State for the first time. Paellas are prepared with skirt steak, chicken, fish and seafood, and the bar serves a variety of Spanish wines. 19. The made-from-scratch food at Transilvania, East Havens new full-service Romanian restaurant, drives the show, with recipes from owners Alina and Constantin Caldararius mothers. It was already set up as a pizza place, right? Fiesta Westside, which celebrated its grand opening on Stamfords West Side Nov. 10, offers the same fare guests have come to expect from the previous locations, like ceviche, saltado (strips of beef or chicken seared and flambed with onions and tomatoes, served over French fries with white rice) and chaufa (Peruvian fried rice). Westporters waited eagerly for Casa Me to open. Christian Abraham/Hearst Connecticut Media, L'escale Restaurant will remain open at Delamar Greenwich Harbor, 41 chickens in 41 days: Greenwich restaurant hosts eating contest, 2022's Greet and Treat Brings Halloween to Greenwich Avenue, Rent the Runway hosts temporary sample sale in Greenwich, Van Leeuwen ice cream shop opening in Greenwich Oct. 1, CT nurses use operating room material to make purses, dresses, Greenwich Wine + Food announces updated event schedule for 2022, Inside Happy Monkey, Jean-Georges' new Latin-influenced Greenwich, Greenwich Polo Club teams with La Crmaillre for Sunday brunch, SEEN: Greenwich International Film Festival 2022. officially announced the opening in March. The new location will spotlight some of the Westport menus favorites, like Wagyu beef brisket steamed buns, duck fried rice, spicy squid and broccoli and The Cottage burger with Comt cheese, sriracha aioli and bacon and onion jam. Current "small bites" feature Cajun-spiced Brussels sprouts with pickled onions, roasted olives, arancini, meatballs, mozzarella sticks and truffle fries, with salads like a baby gem Caesar, panzanella and arugula with pancetta. The Niantic menu will be the same as Mystic's, with daily baked goods like breads, sweet and savory croissants, pecan sticky buns, cookies, brownies, French macarons and entremets (layered desserts.) A "not chicken" sandwich with fried cauliflower from Haven Hot Chicken. Norm Bloom, whose father and uncle's shellfish farming experience goes back to the 1940s, founded Copps Island Oysters in 1994. & Andrea N. Brito, 15 Hale St., $499,000, Amit Bhandari to Martin & Laura Gosling, 9 Lyons Plains Road, $707,000, OHalloran Realty Co. Assoc. Sally's website also notes projected openings for four more pizzerias in 2023, includingWethersfield,Norwalk, Newington andWoburn, Mass. Hachiroku also carries 20-30 different varieties of sake, along with wines and Japanese whiskeys, served in flights or by the glass or bottle.261 Orange St., 203-691-7984, @hachiroku_newhaven, A dish of tallarins verdes with milanesa de pollo at Fiesta Westside in Stamford. We waited for Saugatuck Provisions too. Facebook Comment. 316 Westport Road, KCMO. Vegetable-forward dishes include shaved raw and grilled zucchini with mint salsa verde, mixed mushrooms with garlic and thyme, and Brussels sprouts with honey agrodolce and mint. Walter Vera, owner of Chacra Peruvian Cuisine & Pisco Bar, is photographed at the soon-to-open restaurant on Temple Street in New Haven June 30, 2022. The restaurant opened June 30, offering what Cinque calls authentic Italian cuisine. The Bloom family of Copps Island Oysters joined forces with Matt Storch, the owner of Match Restaurant in South Norwalk and Match Burger Lobster in Westport, to launch the seasonal Copps Island Oyster Shack in late June. 22. Chicken is rubbed with bay leaf, oregano and fennel, and cauliflower is seasoned with Middle Eastern zaatar spice, and each come with sauces, with options like honey dijon, creamy tahini, salsa verde or chili vinegar. The menu centers around thin-crust "bar pie" style pizza, Italian-inspired small plates, salads and craft cocktails. Restaurateur Raffaele Gallo and his longtime business partner, Giuseppe Castellano, brought their decades of Italian dining experience to Hat City with the Oct. 18 opening of Gallo Family Restaurant. A native of Worcester, Mass., she holds a master's degree in journalism from Quinnipiac University. Meanwhile, there is good news about Mexicue. We will update you on new newsroom updates. 1 team, CT's rarest bat wins endangered species protections in court, Donovan Clingan dunks and dominates as UConn men win, Why everyone in CT should care about affordable housing. The newest restaurant will feature the three Bs: burgers formed with freshly ground chuck meat, a beer list heavy on local and regional craft brews, and a wide selection of bourbon, with small batch and single-barrel options. WebIndias largest Food Delivery, Dining and Restaurant Discovery Service. The state must say no. The dine-in menu features sandwiches and platters with pulled pork, pulled chicken, brisket and smoked sausage, with sides like smoked mac and cheese, coleslaw, baked beans and BBQ-seasoned fries. Brooklyn Hours. Ryan Buchanan initially launched his food truck operation in 2020, traversing the state serving his southern California-style tacos, sandwiches and inventive "sweets," such as churros of the month. WebAlthough this sentence may initially be interpreted as a call for a methodological discussion about empirical research techniques, its wider meaning should be sought in the theoretical and political context of Morley's work. 15 Whitney Avenue, 203-691-1830, @festfaves. New Haven is a city in the U.S. state of Connecticut.It is located on New Haven Harbor on the northern shore of Long Island Sound in New Haven County, Connecticut, and is part of the New York City metropolitan area.With a population of 134,023 as determined by the 2020 United States Census, New Haven is the 3rd largest city in Connecticut after Bridgeport and Stamford Falafel Taco, a fusion Mex-Raeli restaurant that opened in July, offers a mashup of Israeli and Mexican fare, with menu items like Mexican latkes, and tacos with falafel, chicken schnitzel and sabich. Magical Fantasia in Bridgeport is crafting "luxury bomboloni": fluffy filled doughnuts with an airy brioche dough, customized with dozens of cream, jam and curd fillings. 6-7 Yellowstone Rod Run , West Yellowstone City Park ,MT 406-646-9759. 0.6 mi American Cafe. If you are a copyright owner of any unattributed image or text on this blog, send me an e-mail and I will remove it or give you credit, whichever you prefer. Puente Pub opened in June in the Unionville section of Farmington, bringing what owners Luis and Kerry Vazquez call "American-Latino" fare to the area. Sally's Apizzaplans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. Some of the new restaurants even attracted national attention.A James Beard-nominated chef from Fairfield County opened his first restaurant in Greenwich in March, and a Forbes writer lauded his efforts with a glowing review seven months later. Christophe Santos and his wife Rachelle Chaput are opening Otoulouse in the former G-Zen space on Oct. 28, featuring the best of what is in season with the spirit of traditional French cuisine.". Bacon, egg and cheese breakfast dumplings from Brooklyn Dumpling Shop. Your email address will not be published. Were twiddling our thumbs waiting for . Open 11:00am - 11:00pm 7 Days a Week! A post shared by Sally's Apizza (@sallysapizza). El Santo in West Hartford Center, which opened in May, specializes in tequila and mezcal, with a menu inspired by the dishes of Mexico City. Bottom Line: Eatza Pizza. (Alternate methods: Please send a check to 06880: PO Box 744, Westport, CT 06881. Connecticut diners were treated to a slew of new restaurant openings in 2022, with noteworthy debuts in every corner of the state. Chef Bion BG Green creates specialty stuffed potatoes at the new The Sleeping Potato at The SoNo Collection in Norwalk, Conn., on Tuesday, Sept. 6, 2022. Fest Faves owners Victoria Streeto and her husband, Eric Balcerzak, photographed in their store on Whitney Avenue in New Haven. 116 Newtown Road, 203-730-0000, @gallofamilydanbury. Many contenders attempted to answer this very question at one of the over 100 outposts of the Arizona-based chain Eatza Pizza. He brings that expertise to Cugine's, with plates like tuna with shaved frozen foie gras and torched pickled strawberry, uni and anchovy butter on brioche toast and bay scallop ceviche with watermelon and mint. Fair Haven Oyster Co., Emily Mingrone and Shane McGowans new upscale seafood bar on the Quinnipiac River, opened in late June, with raw bar from local and regional waters, crudos and tinned fish and larger plates like lobster risotto, seared scallops, grilled black cod and beer-battered hake. Central to the operations are 4 float planes that transport guests from a base in southern Ontario to each northern outpost. Grilled langoustines are paired with a fennel and citrus salad. A former Cos Cob Starbucks has been transformed into a California-style rotisserie restaurant. as well as an outpost in Washington D.C. (June 2016). Reader contributions keep this blog going. Pastry chef Adam Young opened the original Sift location in 2016, and his profile grew quickly after he was featured on national Food Network programs "Spring Baking Championship" and later "Best Baker in America" which he won in 2018. Similar to a Drumstick ice cream treat, which has a chocolate "nugget" at the tip of the waffle cone, Pau Pau's cones have cheese at the bottom, Quick said. Terra Gaucha opened its first Connecticut location at Stamford Town Center's restaurant plaza Oct. 22. Eggplant rollatini at Fornarelli's in Colchester. 48 S. Main St., 203-491-2992, facebook.com/thequarterct. The upscale Mexican restaurant takes the place of the former Bar Louie,opposite the Cheesecake Factory, and offers "an elevated fiesta experience" with regionally-inspired Mexican fare, tableside guacamole and signature margaritas. This will be the first in Connecticut. new upscale seafood bar on the Quinnipiac River, open at Stratford's Brown's Marina five days a week. 121 Towne Street, 203-276-9266, @cuginesitalian. The Danbury eatery offers a casual contemporary Italian menu, with freshly made pastas, 12-inch pizzas and classic entrees like chicken parmigiano and scarpariello, zuppa di pesce and "Sunday sauce" with pork sausage, meatballs and braised short rib. ), Posted in Downtown, Local business, Real estate, Tagged Amazon Fresh, Casa Me, Mexicue, Original Pancake House, Pizza Lyfe, Click here to help support 06880 via credit card or PayPal. Sally's website also notes projected openings for four more pizzerias in 2023, including Wethersfield, Norwalk, Newington and Woburn, Mass. Korean rice dogs and egg toast came to New Haven in February, with the addition of Oh-K Dog on College Street. Nmade is a new restaurant in Westport with an appropriate name; with the French spelling of the word, it nods to its variety of cuisines from across the world. just over a year after its Stamford restaurant debuted, Hartford Business Journal reported earlier this month, promised a commitment to authenticity as the opening approached, CIAC football finals recap: FCIAC, SCC each crown two champions, The Dish: Ryan Reynolds, Blake Lively in PJ's reserve whole car on Essex Steam Train North Pole Express, Violent Night uses Connecticut setting to characterize greed and wealth. For the more adventurous, there will be frog legs and escargot. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. A large and medium-size pizza at Sally's Apizza in New Haven. Toppings include fried onions, mushrooms, peppers, bacon, pepperoni and other sauces and condiments. Barcelona native Carlos Pia opened his gastrobar in early February, bringing what he calls an authentic and modern Spanish experience to Westport. Jim Wendt, Fairfields planning director, told Hearst Connecticut that Sallys received a 10 reviews Closed Now. 75 Main St., facebook.com/gargano.pastact. Believe dogs are ok but I would not bring, busy and crowded in spots. 0.5 mi $$ - $$$ Pizza. Pizza, Italian $ Menu. Click here for instructions on how to enable JavaScript in your browser. This blog is personal opinion, and is not representative of the views of the Westport School District or Board of Education. Starbucks. Dine-in or Pickup & Free Delivery! Fresh Baked, Hand Tossed, Solar Powered Pizza on 4th Avenue, Downtown Tucson next to Sky Bar. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. Agency highlights surprise overdraft and surprise depositor fees With his latest venture, he has turned his attention to Milford, a place he now calls home. Open 11:00am - 11:00pm 7 Days a Week! Headquartered: Scottsdale, Arizona; Westport, Connecticut Started in: 1997. The menu celebrates the "rich culinary diversity of Peru," according to its website, with its native Criollo, Chinese Chifa and Japanese Nikkei cuisines. 3 of 15 4 of 15. We hope the archive is useful to researchers and historians and reminds Westporters what makes our community such a special place. That type of food originated in Hainan, China, Rungsri said, but has spread to places like Singapore, Malaysia and, of course, Thailand, over time. Il Gabbiano also features classic Italian pastas and risotto dishes, and entrees with chicken, seafood, veal and pork. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. WestportNow is grateful to its readers, contributors, and advertisers for making the site a trusted source of fact-based information for nearly 18 years. (06880 is your regular source of restaurant and retail news. When a guests order is ready, the customer will receive a text notification to pick it up from a marked, temperature-controlled locker, which opens automatically once the customer scans a provided barcode. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. It was already set up as a pizza place, right? to Jonathan Eifert & Patrick Davies-Griffith, 16 Morningside Drive South, $775,500, 11/30/2020 15:40 pm Comments (0) Permalink, Mild temperatures brought out many four-legged visitors to Compo Beach Sunday, some who were having a ball along with their two-legged companions. 18 Koyote Kruisers Show & Shine 8am Vesco Park, Winnemucca, NV 775-304-8031. At the bar, guests will find Rosa Mexicano's signature frozen pomegranate margarita and other icy flavors, as well as additional tequila and mezcal cocktails. Sally's Apizza plans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. This is a carousel. Flynn's Deli. Hot pizza being pulled out of the oven at Sally's Apizza in New Haven on April 23, 2021. Chicken tacos on corn tortillas are served at Falafel Taco in Greenwich, Conn. Wednesday, July 20, 2022. Since then, its been a stronghold of loyal regulars in this party district, with bargain-priced drinks, a pool table, a jukebox and a decent patio. After months of delays, the Trumbull location of Fryborg opened for business on Oct. 27. Like its original New Haven restaurant, the Orange location is also geared toward takeout, offering curbside pickup and delivery through UberEats. Beverage director Jade Ayalas cocktail menu works hand-in-hand with executive chef Renee Touponces lineup of street foods, all inspired by port cities in the United States, the Caribbean, South America, Europe and southeast Asia. The menu features tacos, enchiladas, main courses like salmon pipian, pork shank, chile relleno and a 22-ounce ribeye; and parrilladas, a Mexican-style mixed grill with choices of meat and assorted sides. (Alternate methods: Please send a check to 06880: PO Box 744, Westport, CT 06881. Jim Wendt, Fairfields planning director,told Hearst Connecticutthat Sallys received a building permit in February 2021 to do interior renovations at that address. Facebook Comment. The concept, which opened in July,was spearheaded by Hands on Hartford, a local non-profit that works on projects for underserved communities in the capital city. Flynn's Deli. Cocktails offer a slice of NOLA, with a Hurricane, Sazerac, Boulevardier and Vieux Carr. Mohegan Sun Wolf Den, Uncasville Located inside Mohegan Sun's Casino of the Earth, the Wolf Den offers full beverage service, a state-of-the-art sound system, intimate seating and performances by top entertainers. 3 of 15 4 of 15. Bottom Line: Eatza Pizza. Potato dogs feature hot dogs or mozzarella rolled in crispy diced potato or sweet potato, and the eatery offers assorted seasonings and sauces like mustard and gochujang to customize each item. The new restaurant will open at 6 p.m. at 665 Commerce Drive, in the space formerly home to Barbacoa Smoke House.. Sally's officially announced the opening in March. In early May, South Carolina native Matt Lombardo and his wife, Stacey, opened the doors to the restaurant on South Street in Danbury. From front left are The Yankee Clipper, The Savoy, a still-unnamed Champagne cocktail made with rose water, lavender bitters, and candied hibiscus, The Cotton Club, and the My Way. The Black Duck Caf, a Westport landmark restaurant bar at 605 Riverside Ave., was surrounded by water today as the morning high tide approached. Many contenders attempted to answer this very question at one of the over 100 outposts of the Arizona-based chain Microsoft pleaded for its deal on the day of the Phase 2 decision last month, but now the gloves are well and truly off. The Stamford location was Sally's first foray out of New Haven. WebWhether its pizza or fine dining youre craving, save big with 2-for-1 and up to 50% off restaurant discounts. Chicken flautas at Rosa Mexicano, opening Oct. 26 in West Hartford. Seasonal "wooder ice" flavors are available for dessert, along with a "Phried Philly Bread" topped with ice cream and butterscotch. Hot pizza being cut at Sally's Apizza in New Haven. Brooklyn Hours. Other shareable plates include meatballs, steamed clams with Calabrian chili butter, crostini with whipped ricotta and roasted grapes and fried calamari. 2 East Main St., 203-208-4285, otoulousebranford.com. While burgers have always been a focus at each location, the Hartford menu will also spotlight bowls, made with grains like quinoa and lean proteins like chicken and salmon. It frequently attracted more readers on a weekly basis than any other print or online Westport-based publication. WebPizza Hut. Headquartered: Scottsdale, Arizona; Westport, Connecticut Started in: 1997. Or use Venmo: @blog06880. "Sinc Owner Putthabut Rungsri, who opened Gai-Ja in August, said when most people think of Thai food, they think of meals like pad thai or tom yum. Other dishes include duck confit spring rolls, fried oyster mushrooms with lemon garlic aioli and broiled oysters, topped with a champagne cream sauce.80 Proof also features wings, sliders and seafood dishes, like lobster cream mussels, fried calamari, fish and chips, a lobster roll and "wonton nachos" with tuna tartare, spicy mayo and wasabi sauce on fried wonton chips. A particular emphasis on seafood dishes spotlights ceviche and aguachile, arroz con mariscos and pescado zarandeado (grilled whole fish.) The first immigrants barred from entering the U.S. on the basis of race were Chinese laborers in the late 19th century. The Quarter, which opened in Newtown Feb. 11 from the owners of Lucas Local, features Southern coastal cuisine with dishes like gumbo, shrimp and grits, jambalaya, maque choux scallops, oyster po'boy and beignets. Save my name, email, and website in this browser for the next time I comment. (CLICK TO ENLARGE) Monique Bosch for WestportNow.com, 11/29/2020 10:34 am Comments (0) Permalink. The team behind the European-style Doms Coffee opened a new creamery in late May, with housemade ice cream in both classic and gourmet flavors. At the bar, South American pisco is the base spirit for pisco sours and several other specialty cocktails, along with other tequila, mezcal and gin drinks. We are remodeling, and will be back soon! Soon is still on its website. Starbucks. Dough is rolled into a cone shape and customized with toppings, then baked in an oven for the ideal melty, cheesy finish. The new restaurant will open at 6 p.m. at 665 Commerce Drive, in the space formerly home toBarbacoa Smoke House. 1 team, CT's rarest bat wins endangered species protections in court, Donovan Clingan dunks and dominates as UConn men win, Why everyone in CT should care about affordable housing. Its director defends the nursing home's status. Westport Town Offices & Senior Center are closed to the public. LLC to 270 6-7 18th Buhl Bunch Car Club Show 8am Jeans Park Castleford, ID 208-329-0276. WebAbdeen Palace Museum Isla De La Pasin Platja de la Patacona Municipal Market of Sao Paulo Airport Direct Arawak Cay Chukka Eco-Adventure Outpost at Good Hope Trail Ridge Road Piazza di Santa Maria v Trastevere Hario Radio Tower Survive the Apocalypse 7-Line Maui Zipline Tour on the North Shore Prishtina, Full Day Trip from Tirana Zipline and 6-7 Yellowstone Rod Run , West Yellowstone City Park ,MT 406-646-9759. Theres also a carefully selected and reasonably priced wine list. The menu is inspired by local and seasonal ingredients, including organic produce, local seafood, meats and artisanal cheeses. Fairfield will be the third Sally's location, comingjust over a year after its Stamford restaurant debuted on Summer Street. & Andrea N. Brito, 15 Hale St., $499,000 Amit Bhandari to Martin & Laura Gosling, 9 Lyons Plains Road, $707,000 OHalloran Realty Co. Assoc. NOA is also a cross between a restaurant and a nightspot, with an emphasis on bar business. Puente offers a mix of Latin American cuisines, with dishes featuring Puerto Rican, Spanish, Mexican, Argentinian, Cuban and Venezuelan flavors. of 2011 by Bon Appetit. Central to the operations are 4 float planes that transport guests from a base in southern Ontario to each northern outpost. Traditional dishes include ceviches, lomo saltado, chaufas (Peruvian fried rice), anticuchos and pollo a la brasa, or Peruvian rotisserie chicken. We will update you on new newsroom updates. It was already set up as a pizza place, right? tj@E Open 11:00am - 11:00pm 7 Days a Week! WebChicago (/ k o / shih-KAH-goh, locally also / k o / shih-KAW-goh) is the most populous city in the U.S. state of Illinois and the third-most populous in the United States, after New York City and Los Angeles.With a population of 2,746,388 in the 2020 census, it is also the most populous city in the Midwestern United States.As the seat of & Andrea N. Brito, 15 Hale St., $499,000 Amit Bhandari to Martin & Laura Gosling, 9 Lyons Plains Road, $707,000 OHalloran Realty Co. Assoc. Indias largest Food Delivery, Dining and Restaurant Discovery Service. Phillys offers a variety of authentic eats from the City of Brotherly Love, with cheesesteaks made from high-quality ribeye cuts and served on traditional Amoroso's rolls with wiz, American or provolone cheese. The trailer is open at Stratford's Brown's Marina five days a week, serving a full menu of "fresh treats from the deep": raw and cooked oysters and clams, lobster rolls, fried seafood sandwiches and more. Amis has since opened a second location in Westport, Connecticut, and expanded the brand to also include Bar Amis (formerly Lo Spiedo), located in Philadelphia's Navy Yard. Dine-in or Pickup & Free Delivery! *(I;:*[W"Dd Its pita nachos on pita chips include habanero cheese sauce, black beans, turkey shwarma, pico de gallo and avocado hummus. The churrasco-styled restaurant features fire-roasted meats like beef, chicken, lamb, pork and seafood, carved tableside by servers. Pizza, Italian $ Menu. The new raw bar in West Haven by co-owners Doug Ruickoldt and Evan Mink aims to revitalize a critical commercial area of West Haven, they said, with a menu of upscale raw dishes led by executive chef Jeff Lamberti: freshly shucked oysters, clams and shrimp; oyster shooters and other options like sandwiches, flatbreads and chowder. Santos, a native of Toulouse, France, worked for three years with celebrated chef Jean-Pierre Vuillermet at New Haven's Union League Cafe, and several years later reunited with him as his chef de cuisine at Madisons Bar Bouchee. "Sinc WestportNow.com without written permission is strictly prohibited. Many locals have theirfavorite Wooster Street stop: eitherFrank Pepesor Sallys, and typically a fierce, unwavering devotion to one of the two. The state said its Westport COVID-19 case count was up 16 since Friday, at 699 (642 confirmed and 57 probable) and deaths unchanged at 24 (16 confirmed and 8 probable). 23 Main St., 203-248-3968, @transilvaniarestaurant. Brothers Bob and Rick Consiglio (Sal's sons) sold the business to new owners Lineage Hospitality in 2018, but have stayed on as consultants. *(I;:*[W"Dd Jim Wendt, Fairfields planning director, told Hearst Connecticut WebAlthough this sentence may initially be interpreted as a call for a methodological discussion about empirical research techniques, its wider meaning should be sought in the theoretical and political context of Morley's work. Following a bumpy launch week that saw frequent server trouble and bloated player queues, Blizzard has announced that over 25 million Overwatch 2 players have logged on in its first 10 days. Garlic Knots. The BEST in Tucson. (Alternate methods: Please send a check to 06880: PO Box 744, Westport, CT 06881. Whether its pizza or fine dining youre craving, save big with 2-for-1 and up to 50% off restaurant discounts. 316 Westport Road, KCMO. Farmboys also has a full bar, with bourbon and whiskey-based cocktails, beer and wine. 480 Barnum Avenue, 475-298-1701, facebook.com/magicalfantasia. WebThe Black Duck Caf, a Westport landmark restaurant bar at 605 Riverside Ave., was surrounded by water today as the morning high tide approached. The town wants to outspend and run out the clock on housing applications it doesnt want. Best Spinach Pizza I have Ever Tasted. The first immigrants barred from entering the U.S. on the basis of race were Chinese laborers in the late 19th century. 18 24th Pizza Run Car Show , 8am Soda Springs City Park, ID 208-547-2426. 1217 Chapel St., 860-759-5465, @tibetankitchenrestaurant. The Hartford Business Journal reported earlier this month that Sally's would open in a new mixed-use development on the Berlin Turnpike in Newington,next to existing Best Buy and Raymour & Flanigan stores. Or use Venmo: Vongerichten said guests have so far enjoyed a Gulf shrimp aqua diablo crudo dish with banana and almonds, a squash blossom quesadilla, sweet pea guacamole with sunflower seeds, heirloom tomato salad and all of Happy Monkeys tacos, with fillings like crispy fish, shrimp with spicy citrus peanut slaw and roasted mushroom with sour cherry mole and mint. She's been working in Connecticut news for more than 15 years, most recently as the food and dining reporter for the Hartford Courant. Best Spinach Pizza I have Ever Tasted. WebPizza Hut. 1573 Boston Post Road, 203-283-3720, stradagastrobar.com. The town wants to outspend and run out the clock on housing applications it doesnt want. New bakery brings taste of Brazil to Stamford mall, Fiesta Westside in Stamford joins family of Peruvian restaurants, Self-pour taproom Hop & Vine coming to Stamford next spring, Brazilian steakhouse to open at Stamford Town Center, Stamford Restaurant Weeks: Here's what you need to know, Stamford Restaurant Weeks return for summer edition, SEEN: Alive at Five 2022 featuring All-American Rejects, Cugine's Italian coming to Stamford from popular restaurateurs, downtown Hartford Italian restaurant in Colchester, opened in the waterfront Long Wharf space, a variety of authentic eats from the City of Brotherly Love, Puente offers a mix of Latin American cuisines. WebIndias largest Food Delivery, Dining and Restaurant Discovery Service. The restaurant has also announced plans to open in Norwalk and North Haven, both of which will have more indoor seating. 19. 35 Front St., 860-726-4883, @planbburgerbar. WebThe Connecticut outpost of the legendary music bar and restaurant hosts live events and performances inside Foxwoods Resort Casino. 2021 by WestportNow Media, LLC. The Main Street outpost of the New York, Washington and Stamford restaurants, mixing street food sensibility with fine dining, was announced in February. Abdeen Palace Museum Isla De La Pasin Platja de la Patacona Municipal Market of Sao Paulo Airport Direct Arawak Cay Chukka Eco-Adventure Outpost at Good Hope Trail Ridge Road Piazza di Santa Maria v Trastevere Hario Radio Tower Survive the Apocalypse 7-Line Maui Zipline Tour on the North Shore Prishtina, Full Day Trip from Tirana Zipline and Hanging Signature cocktails at the new Cugine's Italian in Stamford's South End. Co-owner and chef Ben Quick makes his own fresh pizza dough, which is then machine-formed into a cone shape and parcooked, getting it ready to load with cheese, sauce and toppings. The new restaurant will open at 6 p.m. at 665 Commerce Drive, in the space formerly home to Barbacoa Smoke House.. Sally's officially announced the opening in March. of 2011 by Bon Appetit. The restaurant expanded to offer dinner in October, with menus designed by a rotation of local chefs like Tyler Anderson, Billy Grant and Emily Mingrone. DeTAPAS menu features classic tapas like patatas bravas (crispy potatoes with spicy tomato sauce and aioli), gambas al ajillo (shrimp sauted with garlic and brandy sauce) and other specialty dishes like grilled octopus and Ibrico ham croquettes. Closed in: 2008. John and Morgan Nealon opened Cugines June 10 in the Harbor Point district, with what they call "alluring, well-plated Italian cuisine," refined cocktails and an extensive wine list. Comments, questions, and inquiries can be addressed to editor@westportnow.com. Closed in: 2008. 30 South St., 203-616-5942, @farmboyssmokinbbq. Philadelphia native Shem Adams, who opened his first Philly's restaurant in Norwich more than a decade ago, expanded to New Haven in May. Dairy-free options are available as well, and Doms also serves other treats like ice cream sandwiches, Belgian waffles and sweet and savory crepes. The restaurant menu offers loaded fries (like the Assimilation, with fried egg, cheese sauce, Thousand Island dressing and chopped onion) along with sandwiches, cheesesteaks, burgers, hot dogs, salads, desserts and craft sodas. 1140 Main St., 203-208-1329, @pearlwinebar. Other savory options include antipasto selections, salads and sandwiches on focaccia bread, built with porchetta, Italian beef and prosciutto and sopressata. The Blooms bought the Brown's Marina property a few years ago, and they were looking for a way to make the best use of it, said Jimmy Bloom, a third-generation oysterman who works alongside his father, Norm. Constantin Caldarariu, known as Chris, is head chef with a staff of recent east European immigrants turning out Romanian meatballs, tripe soup, Hungarian paprikash (a savory chicken dish), "Vlad's Favorite" Romanian skinless sausages with hand-cut fries, trout with rice pilaf and more including, of course, stuffed cabbage with grilled thick bacon. WebThe Connecticut outpost of the legendary music bar and restaurant hosts live events and performances inside Foxwoods Resort Casino. But new features in Greenwich will include "la grand frutti di mare," a selection of raw bar and seafood items like chilled oysters, cocktail shrimp, king crab and sashimi, and a menu of sundaes, using a new ice cream machine. Sally's Apizza plans a Dec. 1 opening for its newest location in Fairfield, according to its social media posts. WebWhether its pizza or fine dining youre craving, save big with 2-for-1 and up to 50% off restaurant discounts. Just four months after it opened, a Mystic bar with international-themed small plates was named one of Esquire Magazine's "Best Bars In America.". Nmade is a casual cocktail bar and restaurant bringing seasonal flavors inspired from the Mediterranean to the Pacific. LLC to 270 This Friday, were taking a look at Microsoft and Sonys increasingly bitter feud over Call of Duty and whether U.K. regulators are leaning toward torpedoing the Activision Blizzard deal. Pizza Hut. Rosa Mexicano opens its newest location in West Hartford's Blue Back Square Oct. 26, the first in Connecticut. Please click here to support our work. In May, Il Gabbiano opened in the waterfront Long Wharf space that once housed Lenny & Joes Fish Tale, Leons and the Rusty Scupper. It sold its first steak, pork (and pasta) on Tuesday. The Bridgeport-based business began crafting luxury bomboloni doughnuts this summer, starting with an airy brioche dough. is serving pizza in a portable cone format. Headquartered: Scottsdale, Arizona; Westport, Connecticut Started in: 1997. Closed in: 2008. 150 Main Street, 203-557-9577, @nomade_westport. Port of Call, the nautical-themed two-level bar on Water Street next door to Oyster Club, is a collaboration between Dan Meiser's 85th Day Food Community restaurant group and The Real McCoy Rum brand. Protein options include picanha, a prime cut of top sirloin with a fat cap, and other choices like bacon-wrapped chicken breasts, chicken drumsticks marinated in bourbon and beer, grilled salmon, grilled shrimp with a passion fruit and mango glaze, lamb in a mint marinade and pork lightly marinated in wine. Comments (0) Permalink. delivered from Brooklyn Pizza Company. David Boyajian and chef Adam Greenberg, a four-time Chopped champion, opened Sparrow Pizza Bar in West Hartford over Labor Day weekend in the space formerly occupied by Grants Restaurant. Magical Fantasia is working on a storefront, which will open at 609 Fairfield Avenue across from Dollar General. It moved to its current locationa former machine shopin 1972. Buy a WestportNow mug, hat, t-shirt, & more! A variety of prepared foods at Gargano Pasta & Italian Market in Old Saybrook, including pastas, sandwiches and antipasti. Westport, Connecticut's 24-hours News and Information Source John L. Guadagno Jr. Revocable Trust to SIR-15 Fillow LLC, 15 Fillow St., $635,000 Linda F. Triozzi to Hector A. Web18 24th Pizza Run Car Show , 8am Soda Springs City Park, ID 208-547-2426. Pearl, a sleek new wine spot on Branfords lower Main Street, opened in July with more than two dozen red, white, orange and sparkling wines by the glass, along with specialty cocktails, raw bar items and cheese and charcuterie. Share on Email. Thanks!). Capacity for 82 guests. Giuseppe Cinque opened Strada Gastrobar in June 30, 2022, after taking a break during the COVID pandemic. 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