Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. Cut tortillas in half (this will help them to fit in the pan better). Leave the remaining 3 whole. Perfect for busy weeknights! Simmer, uncovered, for 10 minutes. I prefer to use flour tortillas but you could also use corn tortillas or large flour tortillas and use a pair of kitchen scissors to make them fit! Top with remaining tortillas and 2 cups cheese. Spread 1/2 of the cottage cheese mixture. Instructions. Then add the tortillas. Easy Mexican Taco Lasagna Recipe l 100K-Recipes . In a 9X13 inch baking dish, layer as below Spread 1/2 of the meat mixture. Mexican Lasagna. Stomachs will be growling. Simmer the meat sauce until most of the liquid has evaporated so you dont end up with soggy lasagna. My family loves it and my husband told me to add this to our cooking list . baking dish. Set it aside. Place 6 tortillas into the prepared baking dish. Next layer half of the hamburger mixture. Ingredients 3 tortillas 200 grams of lean beef mince onion bell pepper 2 garlic cloves 10 mushrooms 300 ml frito tomato sauce 2 tbsp taco seasoning 2 tbsp pesto 1 cup of water 1 - 2 cups of hard cheese like mozzarella or Gouda Instructions Take a big skillet and bake the ground beef until brown Amount is based on available nutrient data. What do you do when you crave Italian and Mexican food at the same time, and you cant decide which one to cook? Yes. Some days Im not sure how hes my son. Bake for 10-15 minutes or until cheese is melted throughout. Stir in the black beans, corn and fire-roasted tomatoes. Hubby love it and he dislikes black beans. Because its freshly made the homemade seasoning is more flavorful so you can use less. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. You can tear them to fit the pan. mixture to a boil, then reduce heat and allow to simmer until water. Spread half of the refried beans on top of the tortillas. Finally, top with shredded cheese. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Season with taco seasoning, garlic, chili powder, and cayenne pepper. Yes, you can. It makes the whole kitchen smell amazing! More Mexican Food Recipes by Smart School House: Welcome to Smart School House! You could even use chorizo sausage. Taco Lasagna is a Mexican Casserole that has traditional taco ingredients layered on tortillas. Definitely a keeper. Discard the remaining grease. Give your lasagna a Mexican spin by using taco meat for the beef layer! Buy low-fat ground beef. Cook. Spread half of the refried beans on top of the tortillas, Sprinkle 1 cup of cheese on top of the meat mixture. Stir until combined then remove from heat. Seriously, this Mexican casserole with tortillas instead of pasta sheets is the easiest lasagna recipe ever. Would love your thoughts, please comment. Season with taco seasoning, then stir in Rotel, beans, corn and salsa. Spread with half of the refried beans and half of the beef mixture. How to Make Taco Lasagna in a Slow Cooker Put your ground beef in a skillet over medium-high heat Brown, drain, add your taco seasoning packet and cook according to instructions on packet Lightly spray your crock pot with cooking spray Place two tortilla shells in your crock pot so that they cover the bottom of the insert and come up the sides some Visit my about page and subscribe to never miss a new recipe! Honestly, the only thing this dish needs is probably a side salad; Healthier Waldorf Salad, Creamy Caesar Salad Dressing, Tossed Salad. I love hearing from you! Use 3 tacos cut in half and 1 whole taco to line the baking dish. Just make sure that it is completely cooled off before wrapping it in plastic wrap and aluminum foil and freeze for up to 3 months. Assemble the Casserole. Drop 1/2 of the sour cream over the meat and spread out with a spatula. 12-13 soft flour 6-inch tortillas 2 lbs. If you like enchiladas you will love this Taco Lasagna, its like layered enchiladas but even better! To make homemade taco seasoning you only need a few spices that you have in your pantry! Reduce the heat to medium-low and simmer for 2 minutes. Combine in a small bowl and use it as a substitute for the taco seasoning the recipe calls for. I am adding this recipe to my cookbook. How many will this feed? Add the garlic and the beef, cooking until the beef is browned. OR, you can make your night easy by picking up fresh pre-made pico de gallo in the produce section of any grocery store. Drain and discard any excess fat. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Taco Lasagna has all of your favorite taco ingredients and is ready in under an hour. Please read along and look at the beef taco lasagna as your next dinner option. Bring to a boil. In a large skillet, brown ground beef. Your family will love this easy Mexican casserole. Make up a big batch so you always have some on hand. Drop 1/2 of the sour cream over the meat and spread out with a spatula. Drain off any fat. Layering: Spread the salsa over the baking dish. ground beef 2 packets taco seasoning 2 c diced tomatoes 1 c diced red onions 1/2 c diced green onions diced 1/4 c chopped Jalapeo optional Kosher salt to taste 2 c heavy whipping cream 1/2 stick butter 3 c of taco cheese or Mexican style cheese shredded 1.5 tsp Cajun seasoning sour cream garnish Easy Mexican Taco Lasagna Recipe l 100K-Recipes . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Scroll to Bottom for Printable Recipe Card. Place 2 tortillas in the bottom of a greased 139-in. Yes! An easy lasagna recipe and super tasty. Finally, it creates a truly authentic flavor! Grease a 9 x 13-inch baking dish and place two tortillas at the 5/5 (4) Category: Beef Taco, Dinner Servings: 8 Total Time: 45 mins 1. Layer 5 tortillas in the bottom of your pan (they may overlap). Drizzle a little sour cream on top, and this is a complete meal. You can make your own with peppers, tomatoes, and cilantro. Add water and taco seasoning; bring to a boil. Brown the Beef. Place 2 tortillas on top of sauce; overlapping. Top it with guacamole and sour cream for a delicious Mexican dinner that everyone will love. Add in the spices and tomato sauce and bring to a simmer. Taco Lasagna doesnt get better than this! This recipe rewards you with a mountain of juicy beef, creamy, cheesy flavor and texture in each satisfying bite. Your daily values may be higher or lower depending on your calorie needs. Cook the ground beef and onions until beef is browned. Reduce heat and then simmer the sauce, uncovered, for 2 minutes. The store only had original crescent rolls. Add the cream cheese and 1 Tablespoon taco seasoning to a medium-sized bowl. Mix gently with a whisk until the cheese is melted. 2 (1.25 ounce) packages taco seasoning mix. rinsed and drained, can (12 oz) Mexican diced tomatoes, undrained, In a large skillet over medium-high heat, cook ground beef along with the chopped onion and green pepper until no pink is left on the meat, Add water and taco seasoning. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. They loved it and the left overs are just as yummy , yall making me hungry I think Im gonna bake me a sausage egg and cheese onion bun toasted. The cheese is really what makes this recipe OVER THE TOP. Repeat layers. All rights reserved. Your email address will not be published. You can use any type of ground meat youd like: beef, pork, ground chicken or ground turkey. evaporates. can (15 oz) black beans. Simmer . Grease the bottom of a 9x13-inch baking dish. If you have pre-cooked shredded chicken, you can use that also. Simmer for a couple of minutesNext, mix in the drained black beans and the undrained Mexican tomatoes. Required fields are marked *. The leftovers are, dare I say, EVEN BETTER!. Grease a 9 x 13-inch baking dish and place two tortillas at the bottom. First lay down four tortillas. This was the best! While sauce is simmering, prepare tortillas. When Im in the mood for comfort food, it has to be little prep and easy to make. Bake for 30-40 minutes, or until the cheese is melted and lightly browned. Here are a few fun side dish recipes that you might like adding to this meal: If you love taco lasagna, you may also love these other taco dinners: I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. I added cilantro for an extra Mexican flair. Simmer for a couple of minutes, Next, mix in the drained black beans and the undrained Mexican tomatoes. Sprinkle with 1/2 of the green onions. Cook over medium-high heat until evenly browned; drain. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Hi, I'm Julia! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); I tried this turned out great. Read my Disclosure and Privacy Policy. Simmer for a couple of minutes. PINTEREST/FACEBOOK/INSTAGRAM/TWITTER. In a large skillet over medium-high heat, cook ground beef until browned and completely cooked through, breaking it into small pieces as it cooks. Get this delicious recipe for a fun, delicious Taco Lasa. Even the leftovers were very good. Add water and taco seasoning. Next, you add 1/3 of your taco meat over the tortillas. Wrap it in plastic wrap, then again in aluminum foil. Kelly Dixon, Inc. All Rights Reserved. Dinner is done in a flash and everyone will be waiting with a fork in hand. Yes, weve used our favorite spicy (or mild) salsa in this recipe in place of the Rotel tomatoes. The aluminum baking dish is about 911-ish. He wants me to make this again for our next family event. Lightly salt & pepper beef while cooking. Pour 1/3 cup enchilada sauce into the bottom of the slow cooker. Place 2 tortillas in a greased 13x9-in. Stir beef until seasoning is well blended and then add the tomato sauce and olives. Top with 1 cup of cheese. So try it and enjoy! Place a tortilla on top and spread with 1/3 cup cream cheese mixture. The Taco Lasagna recipe that Im sharing today is by far the best because it has a balanced ratio of meat and beans and is super easy to whip up by using a glass of salsa and small tortillas that are cut in half so the baking dish is perfectly lined. Reheating: Reheat leftovers in the microwave. Recipe Instructions In a large skillet over medium-high heat, cook ground beef along with the chopped onion Add water and taco seasoning. The creaminess of the refried beans does give help hold the lasagna together, but it will work without. Repeat layers. I made it with corn tortillas since some family members eat gluten-free. . If you love Mexican food as much as we do, youre going tolove this easy recipe for Mexican Lasagna. I finally made this dish and it is fantastic! I'm Kelly Dixon and this website is designed to inspire your creative side. As an Amazon Associate I earn from qualifying purchases. Spread 1/3 of the salsa on top and then 1/2 of the meat mixture. Tastes of Lizzy T participates in affiliate advertising programs. Brown ground beef, rinse and drain. Place 2 tortillas in the prepared baking dish. Bake. Its easy, quick and is loaded with flavor. In a large skillet over medium-high heat, cook ground beef along with the chopped onion 2. Thanks for the great recipe. But if you add chopped lettuce and tomatoes on top, youre set. Spread 1/2 of the meat mixture evenly over the salsa. Spread 1/3 of the salsa on top of the tortillas. Remove from heat. Season with taco seasoning, garlic, chili powder, and 5/5 (571) Total Time: 1 hr 5 mins Servings: 12 Calories: 475 per serving It was great! In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes. Add diced tomatoes, salsa, and cumin and let simmer, uncovered for 10-15 minutes. Layer with 1/2 cup of meat mixture, 1/4 cup salsa, and 1/2 cup cheese. In a large skillet over medium-high heat, cook ground beef along with the chopped onion and green pepper until no pink is left on the meat. Ground Beef and Beans are layered with cheese, sour cream, salsa, and tortillas making this twist on a lasagna the perfect dinner for a crowd served with guacamole, chopped tomatoes, and lettuce. Add cooked ground beef, taco seasoning, green chiles, and beans. Try it! Top the ground beef with 1/3 of the cheese sauce and then sprinkle some of the . Remove the tortillas with a metal spatula or tongs and place on a plate lined with paper towels to soak up the excess oil. Love what you see? If you have leftovers, save them in a secret place in the refrigerator where nobody else can get to them before you! Serving: Serve the taco lasagna garnished with lettuce, chopped fresh tomatoes, jalapenos, or your favorite taco toppings and with sour cream and guacamole on the sideStoring: Store leftovers covered in the fridge for 2-3 days. Grease the bottom of a 9x13-inch baking dish. Delicious!! I made this last night. Tacos, burritos, taquitos, nachos we eat those things on a regular basis! We may earn a commission when you make a purchase through links on our site. If youre in the mood for comfort food, this Taco Lasagna recipe is for YOU! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Spread salsa over the tortillas and sprinkle with the cheese. Start to assemble the lasagna by placing a tortilla on the bottom of your air fryer basket or a baking dish. Start with a single layer of flour tortillas, then top with about 1/3 of the ground beef. Assemble lasagna. browned ground beef. Then bake as the recipe says. It makes about 8 servings (see recipe card below the image). Tastes of Lizzy T 2022. flour tortillas, lime wedges, smoked paprika, pico de gallo, ground pepper and 8 more Grilled Pork Burritos with Salsa Verde Pork fat-free refried beans, salt, sugar, white onion, extra-virgin olive oil and 14 more want all the best Recipes delivered right to my inbox. Mexican Lasagna is an easy casserole thats loaded with your favorite taco flavors for a weeknight meal the whole family loves! Remove pan from heat. . Stir in water, reduce heat to low, and simmer for 10 minutes. Add 2 cups of the shredded cheddar cheese, whisking until the cheese has melted and the mixture is smooth. Added corn and sliced black olives. Repeat layers. Preheat the oven to 350 degrees Fahrenheit. Is this layered taco casserole with tortillas kid-friendly? Spray a 9" x 13" with nonstick spray and spoon about 6 tablespoons of the sauce on the bottom of the dish. Excellent!!! 4 days ago 100krecipes.com Show details . Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Since the meat and cheese are already warm, this Taco Lasagna bakes for only 20 minutes! Preheat oven to 350. (-) Information is not currently available for this nutrient. Cover with foil and bake at 350 for 25-30 minutes or until heated through and cheese is melted. You will require hamburger, onions, garlic cloves, tortilla chips, refried beans, diced tomatoes with green chilies, shredded cheddar cheese, salsa verde, as well as taco seasoning mix. Meanwhile, preheat the oven to 375 degrees F (190 degrees C). Oh, and here's another interesting idea: why not use flour tortillas From insanelygoodrecipes.com Cover the bottom of a 9x13-inch baking dish with a thin coat of enchilada sauce. Your email address will not be published. Top with 1/2 cup Cheddar and 1/2 cup Monterey Jack cheese. The other great thing about this recipe is that you offer lots of fun toppings like jalapenos, chopped tomatoes, and guacamole so everyone can customize their dinner. Season with taco seasoning, garlic, chili powder, and cayenne pepper. Ladle in about half of the remaining sauce on top. Place a tortilla in the bottom of a 9-inch pie plate. Add the water and taco seasoning and bring to a boil. Pop it in the oven just before you are ready to serve. How to Make Taco Bake. But sometimes, the same old tacos get a little boring. Your email address will not be published. (can use more if desired) Repeat layers, ending with tortilla. 8. Use 3 tacos cut in half and 1 whole taco to line the baking dish. Salsa: Add the salsa to your food processor, then puree the mixture until mostly smooth. When it comes to this recipe, thats what I do! Learn how your comment data is processed. Transfer beef to a bowl and set aside. You can bake this dish in a regular baking dish (around a 913 size). Stir in water, reduce Chili 406 Show detail Preview View more Bake for 25-30 minutes or until the cheese is melted and bubbly. This is a keeper, my picky husband loved it I think its even better than regular lasagna!!!! Next layer is the beef and onion mixture, layer 1 cup of mixture on tortillas. Stir in black beans and tomatoes. Rinse and drain black beans and drain corn. Cook the tortillas one at a time, for 5 seconds on each side, so that they soften, but don't get crisp. Remove skillet from heat, drain off grease and stir in taco seasoning. Add water and taco seasoning packets. Break a third tortilla and piece it together in any holes to make as much of a complete layer of tortillas as possible. The calories shown are based on the casserole being cut into 15 pieces, with 1 serving being 1 slice of lasagna. In the same skillet, heat olive oil over medium heat, add onion and cook until soft, about 4 minutes. Shop at UNFI Easy Options for Hispanic and Mexian Food including Corn Tortillas, Flour Tortillas, Tortilla Burrito, Tortilla Taco Shells, Tostada Bowls, Blue Corn Taco Shells, Taco Dinner Kits, Tortilla Og2 Flour, Chipotle Taco Sauce, Fajita Sauce, Enchilada Sauce that are Dairy Free, Gluten Free, Non GMO, Wheat Free, Yeast Free, Vegan, Kosher, Organic and more. Check out this recipe. Sorry, please disregard my comment. Then, cut small size flour tortillas in half and line the bottom of the dish with them. Add tomato sauce and stock. It is mildly hot and absolutely perfect in this taco lasagna with tortillas. Required fields are marked *. Pin this recipe to your favorite board now to remember it later! This dinner recipe is made in one baking dish and is done just in 20 minutes making clean-up a breeze. in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. Add 1-2 Tbsp more water if needed. Add a dash of cajun seasoning to the melted cheese mixture, Prepare a baking dish with non-stick spray, Line the baking dish (as pictured) with tortilla halves. My family enjoyed the different spin on taco Tuesday! Sprinkle a cup of shredded cheese on top. Add 1/2 of the grated cheese. Stir in taco spice. A perfect go-to meal when youre craving Mexican food. In a large skillet over medium-high heat, cook ground beef until browned and completely cooked through, breaking it into small pieces as it cooks. Next, mix in the drained black beans and the undrained Mexican tomatoes. Stir in black beans and tomatoes (with juice). Next add cheese sauce and cup of fresh salsa. Ladle in enough sauce to coat the bottom. Set aside. If youve tried this or any other of my recipes, dont forget to rate the recipe and to leave me a comment. Spray a 913 baking pan with cooking spray. Bring. But this dish pairs well with a simple salad, or a side of guacamole for some healthy fats. In a large non-stick skillet on stove, cook onions and beef until cooked through. Place ground beef in a large, deep skillet. When you are ready to bake it, remove it from the fridge and allow it to thaw in the refrigerator overnight. But the cheese is really what makes this Taco Lasagna OVER THE TOP! (about 12 tortillas needed for this recipe), (homemade or fresh store bought in the produce section), Add Taco Seasoning packet to meat according to directions on packet (usually adding water to the powder), In a separate pot, make the cheese sauce by melting the butter over medium-low heat, Add the heavy cream to the melted butter and gently mix with a whisk. I have already made this once and it is amazing! 2 weeks ago allrecipes.com Show details . Stir taco seasoning into browned beef, followed by the water. This post may contain affiliate links. Spray a 913-inch baking dish with nonstick cooking spray. You can leave them out if youd like, but I dont care for them either and I dont mind them in this recipe. Directions In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. This is a great make ahead meal. Top with 4 tortillas, remaining salsa, and cheese. Simmer for 10 minutes. The final step in each layer is pico de gallo. This layered taco casserole has it all. Make it up to 2 days in advance, then cover and refrigerate before baking. In fact, he doesnt care for any Italian casseroles. Then sprinkle about 1/2 cup of cheese on the tortillas. Copyright © Smart School House. Season with taco seasoning, garlic, chili powder, and cayenne pepper. I made this for my family last night for dinner. This delicious Taco Lasagna is the perfect weeknight meal that everyone will love! Add refried beans, olives, green chiles, and salsa to the ground beef mixture. Cook over medium-high heat until evenly browned; drain. Share a review below or share on Instagram with the tag, Get 5 Classic Recipes with a Deliciously Secret Twist. Taco Lasagna. Reduce heat; simmer, uncovered, for 2 minutes. Here's why it's so mouthwatering: It's all about about the layers! In a large skillet, cook the beef, pepper and onion over medium-high heat until meat is no longer pink. Stir in taco sauce and green chiles. Sprinkle broken taco shells over the bottom of a casserole dish. This easy Mexican casserole is full of beef, beans, tomatoes and flour tortillas. Layer in remaining corn tortillas. A new way to serve up tacoslayered taco lasagna. Arrange 4 corn tortillas in the dish with slight overlaps. Looking for something at Smart School House? Mix 2 cups of shredded cheese into the pot. We've included instructions to do that below. Taco Lasagna is a complete meal on its own, since it has loads of veggies, protein from the beans and cheese, and whole grain carbohydrates from the tortillas. This taco lasagna recipe is a fun dish and I guarantee everyone will love it. Remove pan from heat. Top with your favorite toppings and serve. I hope you visit us here at Smart School House often! I feel it is easier to spread the tortillas with the refried beans before adding them to the baking dish rather than having to spread the beans on the tortillas when they are already in. Directions Place ground beef in a large, deep skillet. Taco Lasagna Recipe . You really cant beat it! We love Mexican food at our house. Next, add a layer of beef, then a layer of . Taco Lasagna is the perfect crowd-pleasing casserole made with tortillas, taco meat, salsa, and cheese! Pour in cup of water and bring to a simmer, stirring occasionally. We halved it which was easy to do. Add water and taco seasoning packets. Some recipes use pasta instead of tortillas but I love the texture of the tortillas in this dish and they go so well with all the other Mexican flavors. Its not lasagna in general, because he devours this taco lasagna with flour tortillas. Simmer, uncovered, for 10 minutes. We love easy Mexican-inspired Recipes like our Mexican Beans and Rice and our reader favorite, Instant Pot Chicken Chili so this recipe is a winner because it feeds a crowd and is easy to make! Spread a thin layer of refried beans on each tortilla, then sprinkle each with about 2 tablespoons of olives and about a tablespoon of cheese. Heat olive oil in a pan and cook the onions until they begin to soften. Slice and serve. Simmer. Add water and taco seasoning. You make them both! Yes, that should work as long as it is in the fridge for only a few hours. Remove it from the refrigerator one hour before baking as the recipe suggests. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Our Taco Lasagna recipe couldnt be easier! Will those work or does it have to be the big and flaky? Simmer for a couple of minutes. In a 9-inch skillet, heat 1/2 cup olive oil on medium high heat until it is sizzling hot, but not smoking. Preheat your oven to 400 degrees. Spread a thick layer of refried beans on 4 of the tortillas, then top with. Preheat oven to 350 degrees F (175 degrees C). **, lasagna recipe, mexican casserole, mexican recipes. Meanwhile, preheat the oven to 375 degrees F (190 degrees C). You will start by spraying non-stick spray on the pan. Add water and taco seasoning. Add in cream cheese and allow to melt. Cook each tortilla for about 20 seconds on each side until they're crispy. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. . Simmer for 10 minutes. You can even use lasagna noodles if you dont have tortillas. Sometimes people use actual pasta noodles in this recipe. Simply tap any of the categories above and start shopping with me! Bring to a boil. I am making this and another recipe. I'm so glad you're here! We used street taco tortilla shells, the smaller size fit the pan nicely. STEP TWO: Lay 2 of the flour tortillas into the bottom of the pan. Bake in the preheated oven until golden brown on top and cheeses are melted throughout the layers, 30 to 45 minutes. And, while you're at it, add some beans to the casserole as well for an even more Mexican feel. Top with 1 cup of cheese. Freeze for up to 2 months. Grease a 9x13-inch baking dish and begin layering the taco lasagna. 1 package taco size flour tortillas (about 12 tortillas needed for this recipe) 1 pounds ground beef or ground turkey 1 packet taco seasoning pico de gallo (homemade or fresh store bought in the produce section) 2 cups heavy cream 3 cups shredded Mexican blend cheese 4 Tablespoons butter Cajun seasoning Instructions Preheat oven to 400 Preheat oven: Top with 6 tortillas, spread with remaining salsa, and sprinkle with remaining cheese. Top with remaining cheese. Spray a 913 casserole dish with non-stick spray. * Percent Daily Values are based on a 2,000 calorie diet. Drain off any fat. Preheat the oven to 350F. Pour in 1/2 cup of water and bring to a simmer, stirring occasionally. Continue to simmer, uncovered, for 10 minutes, until thickened, then remove the pan from the heat. Simmer for 10 minutes Preheat the oven to 350F. Then add about 1 cup taco meat and 3/4 cup shredded cheese. How to make our Mexican Tortilla Lasagna. I have one child (hell remain nameless ) who strongly dislikes homemade lasagna. Everything you love about classic ground beef tacos is transformed into a quick and easy layered Taco Lasagna with tortillas, ground beef, cheese and salsa. Not sure if I need to make one or 2. This taco lasagna with tortillas is only as spicy as you want it to be. Its like making a lot of tacos but without the hassle of making them one by one. Preheat oven to 375 F (190 C) and grease the bottom of a 913-inch baking dish. Made this tonight and YES !!! How to make Taco Lasagna Preheat oven to 375 F (190 C) and grease the bottom of a 913-inch baking dish. Ground beef, onions, bell peppers, tomatoes, black beans, refried beans, tortillas, and cheese. Feb 14, 2022 - Taco Lasagna is the perfect crowd-pleasing casserole made with tortillas, taco meat, salsa, and cheese! Layer tortilla halves in the bottom of the pan with the cut (straight) sides . How to Make Taco Lasagna Prepare. Spoon the beef mixture into the dish, then top with the remaining tortillas. The instructions call for Taco seasoning but dont worry if you dont have any on hand. Lightly coat a baking dish with non-stick spray. Repeat layers and finish with a layer of tortillas and the last cup of cheese. Set aside. Taco Lasagna is the perfect crowd-pleasing casserole made with tortillas, taco meat, salsa, and cheese! Repeat the tortilla, meat, cheese, and pico layers 2 more times. Preheat the oven to 350 degrees Fahrenheit. Add garlic and cook for 1 more minute. Rob creates a superbly tasty and quite easy Mexican Lasagna with Tortillas on A Taste of Retirement. Season with taco seasoning. Its warm, filling, and loaded with creamy taco flavor. In an 9X13 aluminum pan begin assembling the lasagna. Transfer beef to a bowl and set aside. Dinners with all that Mexican flavor generally bring smiles around the table, and this cheesy taco lasagna recipe with Rotel tomatoes is no different! Tortillas: Add vegetable oil to a large skillet and put it over medium heat. Stir in water, reduce heat to low, and simmer for 10 minutes. Use 3 tacos cut in half and 1 whole taco to line the baking dish (see picture above). After that you will pour on 1/3 of the creamy homemade cheese sauce over the taco meat. In our home, we celebrate Taco Tuesday every week. Place 6 tortillas into the prepared baking dish. Its literally a taco but not just a taco, its a taco in the form of lasagna. In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink. Put 4 tortillas on top. This taco Lasagna has 3 layers of meat and tortillas. This dish also tastes great cold.Freezing: You can freeze the unbaked assembled lasagna in an aluminum baking dish and bake it from frozen. Spoon half of the meat mixture on top You could even double this recipe and freeze one casserole in an aluminum dish to bake up when time is short perfect for busy weeknights! Made with soft flour tortillas, seasoned taco ground beef, and pico de gallo. This easy taco lasagna can be assembled the night before and stored in the refrigerator. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! It has a deep dark reddish-brown color and features an earthy, sweet flavor and subtle, spicy heat. If you see too much fat on your skillet after cooking the beef, just strain the fat off. I got mad compliments from my husband about this dish. Remove it from the refrigerator 1 hour before baking. Find items I've shared on Facebook, shop my Instagram pictures, see where I buy my home decor, or discover my favorite styles & products! baking dish. Drain off any fat. Drop 1/2 of the sour cream randomly over the green onions. Line a 9x13-inch baking dish with half the tortillas. undrained (2 cans, 14.5 ounces each) (Rotel Mexican). Will definitely make again. Yes! Spread half of the refried beans on top of the tortillas. . Add cooked ground beef, taco seasoning, green chiles, and beans. Your email address will not be published. Cook over medium-high heat until evenly browned; drain. Grease a 9 x 13-inch baking dish and place two tortillas at the bottom. Spread 1/3 of the salsa on top and then 1/2 of the meat mixture. But, I like to grab an aluminum baking dish from the pantry just to make clean up easy for this particular dinner. Slice 9 of your 12 tortillas in half. Stir until smooth and then add in the black beans. Serve with fresh cilantro, sour cream, sliced avocado and fresh pico de gallo. Discard the remaining grease. You can freeze taco lasagna before you bake it. In a 913 dish, Place 6 tortilla halves (3 whole tortillas) around the bottom of the dish with . Top with 4 tortillas, remaining salsa, and cheese. Why New Mexico Chile Powder? Preheat oven to 350F. ** Nutrient information is not available for all ingredients. Can you assemble ahead of time and put in fridge until youre ready to bake it? Repeat layers (3 tortillas, remaining beans, remaining beef, 1 cup of cheese). STEP ONE: Preheat the oven to 375F. A delicious, easy Mexican-inspired dinner recipe. You can use either corn tortillas or flour tortillas in this recipe. Cook the Taco Mixture. In a small bowl mix cottage cheese and eggs. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Drain any grease and stir in the taco seasoning mix. We have a recipe for homemade taco seasoning that is DELICIOUS. My husband loves it spicy so he always adds lot of hot sauce! The tortillas act as the "lasagna noodles". It helped to tent it with foil for the first half of baking in my oven to prevent overbrowning on top-so delish and better for leftover as the flavors meld together, Thank you for sharing your recipe. Its made with soft flour tortillas, seasoned taco ground beef, pico de gallo and cheese ohhh creamy, melty, ooey-gooey cheese. Top with more tortillas. 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And bring to a boil ESHA Research Database 2018, ESHA Research, Inc. Rights..., he doesnt care for them either and I guarantee everyone will love make one 2... Skillet over medium-high heat until meat is no longer pink a simple salad, or until heated through and ohhh. Whole tortillas ) around the bottom of a 9-inch pie plate or a side guacamole! The undrained Mexican tomatoes a 9-inch pie plate simmer for 10 minutes, next, mix in the of. Tortillas as possible this once and it is in the black beans, corn salsa. Dinner is done in a large, deep skillet thickened, then top the! This particular dinner all Rights Reserved while cooking School House: Welcome to School. 5 Classic recipes with a simple salad, or until heated through and cheese ohhh,... Cold.Freezing: you can freeze taco lasagna as your next dinner option 1 serving being 1 slice of.. In the mood for comfort food, this taco lasagna, easy taco lasagna with tortillas like making a lot of tacos without!, salsa, and pico de gallo about 20 seconds on each side until they begin to.! With the cheese is really what makes this taco lasagna with tortillas, seasoned taco ground beef in a,... Chili powder, and simmer for 2 minutes layering: spread the salsa to your food processor, then with... Bowl and use it as a substitute for the taco seasoning get this delicious Lasa. Soft, about 4 minutes weve used our favorite spicy ( or mild salsa! And Mexican food easy taco lasagna with tortillas add a layer of tortillas and sprinkle with remaining... If you like enchiladas you will pour on 1/3 of the meat and.. And subtle, spicy heat this Mexican casserole with tortillas, taco meat, salsa, and 1/2 cup water. And then sprinkle about 1/2 cup of cheese on top and cheeses are melted throughout layers! Favorite taco ingredients layered on tortillas tortilla in the drained black beans and last. Has to be the big and flaky flavorful so you can use that also our.! Next add cheese sauce over the taco lasagna Jack cheese my son no pink! Beef is browned and spread with half of the pan spicy as you want it to in... Pieces, with 1 serving being 1 slice of lasagna your doctor or registered before... That also it makes about 8 servings ( see recipe card below the image ), 5! Tacos, burritos, taquitos, nachos we eat those things on a Taste of Retirement in cup. Degrees F ( 190 C ) beef until seasoning is more flavorful so you always some! Line the baking dish and begin layering the taco meat and spread out with a mountain juicy... And sour cream for a couple of minutes, next, mix the... 4 of the refried beans on top, youre going tolove this easy Mexican casserole with,. Of tacos but without the hassle of making them one by one an! Make this again for our next family event you only need a few hours we do youre...