-Sugars: Using a combination of granulated sugar and brown sugar, we get the needed sweetness this apple banana bread needs. Anyone have tips for making this successfully at 7,000 ft (I moved from sea level to CO last yr and nothing turns out right!). Combine well for 2-3 minutes. Thank u for this amazing recipe! Preheat the oven to 350 degrees and grease a 9 inch loaf pan with baking spray or line with parchment paper to prevent sticking. These banana oatmeal cookies stay freshest when stored airtight in the fridge. Make this! SO glad you are enjoying this recipe , We accidentally forgot to add the coconut oil since it was softening in the microwave. We enjoy adding the chocolate chips to the recipe but its delicious either way. With just a few basic ingredients and a loaf pan, you can make this recipe at home, too! Add contents of wet mixture to dry ingredients and mix- do not over mix. Hi Sofia! Spiced Apple Zucchini Bread with Cream Cheese Glaze, The Best Vegan Banana Bread Youll Ever Eat, Good Morning Almond Flour Blueberry Muffin Bread, https://www.ambitiouskitchen.com/dairy-free-gluten-free-banana-muffins/, https://www.ambitiouskitchen.com/chocolate-chip-coconut-flour-banana-bread-gluten-free-paleo/, https://www.ambitiouskitchen.com/almond-flour-banana-bread/. retesting this recipe soon and I will report back my findings! I wouldnt recommend it! I dont think I have even come across them before. Line a 9x5 loaf pan with parchment paper or grease with coconut oil. Will definitely be my new go-to banana bread! Hi Cecilia! And new adaptations that go a more creative route by adding fruits, nuts, chocolate, or peanut butter. Perfect for breakfast or a snack so happy you enjoyed! Your email address will not be published. Highly recommend! Thanks so much for the sweet review, Marilyn , Honestly the BEST banana bread Ive ever had. Yogart? Its a moist and flavorful banana bread with apple chunks in every bite, whats not to like? And have you ever noticed that other baked goods take longer in your oven? This is my go to banana bread recipe. Easy to make, easy to bake, and perfect for delicious and nutritious cookies in a hurry. Delicious, and toddler approved snack! How to adjust the sweetness of this pumpkin banana bread. Mix in the applesauce, honey, bananas, milk, and vanilla extract until combined. Try my coconut flour banana bread: https://www.ambitiouskitchen.com/chocolate-chip-coconut-flour-banana-bread-gluten-free-paleo/ or my almond flour banana bread: https://www.ambitiouskitchen.com/almond-flour-banana-bread/. I imagine this is find as for the wheat, she advised above to use chickpea flour. Used the whole wheat and all purpose flour. Thanks for this great recipe, its a winner! Ive made this twice, and LOVED the ease of one bowl and the healthier ingredients. Also used butter. Is it 1 cup of whole wheat or AP? Post a photo to Instagram and tag #ambitiouskitchen. Thanks. Preheat oven to 350 degrees. Hi I didnt see the nutritional facts per serving. It will only take you 25 minutes of prep time before your house is filled with aromas of bread and your mouth starts watering. Happy baking! Can I leave them out in an air tight container instead of the fridge? So yum!!!! I had to stop myself from eating too many slices. Used 1 c ww flour and 3/4 all purpose white. Enjoy these hearty cookies with coffee, or as a grab-and-go breakfast during a busy workweek. Hi, Esther. Thanks! Usually need to add a bit extra flour, and dont mind a bit extra cinnamon too. Youre welcome to try it, but Im not sure how it would turn out here. Keeping it out of the fridge can also help as the cold air often dries out baked goods. Im making it for the third time this month! Flour regular all-purpose flour is what we use. I suggest adding in a few extra tablespoons of flour to see if that helps! I also substituted light olive oil. Monique, you never ever disappoint. These will act as the binder for your healthy oatmeal cookies. Presently hoarding two bunches of practically black theyre so ripe organic bananas in my fridge & looks like Ive found the perfect recipe at last! Used 1/4 cup walnuts and 1/2 cup chocolate chips. Ive found that honey burns easily in this recipe. How do you think this happened & how can I fix this for next time? delicious!! So glad you liked this recipe, Tara! So easy and delicious!! Why 2 full cups of flour to only 3 bananas?? The more ripe that the bananas are the sweeter they are (and the easier they are to mash). Thanks again , Super Delicious! Delicious. I dont have bananas, yogurt or eggs and cant buy them right now. In a separate large bowl, combine oats, baking powder, cinnamon and nutmeg. Thank you for offering a vegan option! Seems silly, but creating a recipe from scratch, or even following the instructions for a recipe is putting in work to get to the final product. Here's what you'll need for the cranberry banana bread:. Hmm yes possible that the conversions werent quite accurate! For a vegan and/or dairy-free banana bread, use a coconut or almond milk yogurt variety. I added walnuts for the first time and it was worth it. Hi Monique, this recipe I trully delicious. As usual Another amazing banana bread recipe. Pour the batter into a greased 9 x 5-inch (23 x 13 cm) bread pan. Perfect! Thank you for another fabulous recipe. The whole family loved it, even my husband who isnt a super fan of banana bread. Both satisfies my sweet craving but also feels healthy enough to grab for breakfast with whole meal flour and walnuts in. I just made this banana bread recipe for the first time and the loaf turned out beautifully. Followed the recipe as is but made them into muffins! It turned out so good!! Make these your own and mix and match add-in ingredients. So glad you and the grandkids enjoyed them! My apologies! Fluffy and delicious despite being healthy Love adding chocolate chips when I want to kick it up a notch, or blueberries also work perfectly. My bananas were still pretty yellow so I roasted them in the oven at 350 for 20 minutes. Thanks! Tips for Success. -Vegetable oil: Using vegetable oil or canola oil you get the needed fats to make this bread irresistible and moist. I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Glad you enjoyed it. Ive made several of your other recipes and this is another winner. My husband also really likes it! Is the nutritional info calculated with the additional banana on top or without? Store leftovers in an airtight container. So excited to share them with my dad for Fathers Day brunch tomorrow! What an amazing banana bread recipe! Thank you for the awesome recipe. I make these easy cookies with natural ingredients, zero flour, and no added sugar, and the results are just so hearty and delicious. I just made this, my kitchen scale died and I dont have any measuring cups so I continued on eyeballing everything and it still worked out great! It turned out so well! Thank you Monique for all your wonderful recipes. Serve them for breakfast or for a grab-and-go snack. This is actually not a hyperbole. ; This banana bread is naturally sweetened with honey or maple syrup, which offer some trace nutrients that white sugar does not. Bread flour has more protein and can alter the flavor for the better, but using either will give your bread tasty results! Hmmm Im not sure what could be happening are your bananas by chance too large or too ripe? And new adaptations that go a more creative route by adding fruits, nuts, chocolate, or peanut butter. Please read my policy page. Make minis: make cute little mini pancakes by dropping just 1-2 tablespoons of batter onto your griddle at a time! Plus, frozen blueberries would probably make it quite wet?. You have done really great ideas!!! This banana bread looks heavenly. Your recipes always sound so delicious and I have saved so many! The almostintoxicatingsmell that fills the house whileits baking, the deliciously dense texture, andperfectly sweet flavour? Your email address will not be published. Thank you!! banana bread recipe. The recipe makes enough batter for two loaves, so you'll have one for enjoying now and one to give a friend. Having ambition is about being brave. Under 10 ingredients are needed to make these easy, flourless oatmeal cookies. Used only 1/4 cup coconut oil and the rest was applesauce. Me too! Is the oven temperature convential or fan forced? With no added sugar or flour, youll love making this healthy cookie recipe for a quick snack or on-the-go breakfast! Its filling and packed with protein power and topped with an optional cashew cream cheese! Add banana bread batter into prepared pan. I should have made the full recipe, since the grandkids inhaled them, and they turned out so moist and flavorful. To a blender, add all of the ingredients pumpkin, banana, greek yogurt, milk, spices, and ice (if using). This healthy oatmeal banana bread is so moist and tender, you won't believe it's made with 5 ingredients! So moist, delicious and easy to make! We even have a delicious gluten-free banana bread and a recipe to make healthy banana bread in your air fryer. Favorite banana bread! Why should we avoid coconut protein powders,? Thank you. I also sprinkled pecans on top along with extra chocolate chips. I expect higher, wonder because my ingredient measured wasnt same as your , I m in Australia. Hi Ambitious Kitchen! Whisk powdered sugar together with hot water. No maple syrup on hand unfortunately. But at most they can be solid black. The only issue I have is that my bread sinks after it comes out of the oven. I didnt have whole wheat flour so I used almond flour which gave the bread a nice texture. Love the idea of adding walnuts . Preheat oven to 350 degrees F. 2. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Ms. ; Baking soda, sea salt, and vanilla extract make the bread rise and gives it flavor. I make it at least once a month. I wouldnt recommend swapping flours in this one! Its cooling now and I cant wait to try it . USA is the only country using fahrenheit in 2022 & what is a cup but an inexact mesure, weighing scales accurate for lb/oz & kg/gm on dry ingredients. Yayyy, Im so happy you love this one so much!! So, I was pretty loose with the measurements and just kinda threw everything into one bowl but it honestly turned out great and was gone within 24 hours. Can I ask why you say to avoid coconut based proteins? Delicious, moist, & more nutritious with natural ingredients! Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas. Do you think applesauce could be subbed for the oil? Have we got the ultimate list of banana bread recipes for you! Its communication without words. Hi! It turned out amazing! In a large bowl, whisk together the eggs, sour cream and vegetable oil. Made it with spelt flour and strawberries and it was super moist and flavoursome. Stuffing peppers are an easy and efficient way to add in more veggies to your diet while making the dish even tastier (and fancier!). Never trying any other recipe but this one! Glad everyone enjoyed . Combine streusel ingredients and stir until mixture is uniform and crumbly. Meet Jessica & Nellie How long would you bake this if using a bunt pan? Hi Monique! These were so delicious, and I adjusted the bake time of course. That sounds like an easier way to get the bread made too haha, love it! Recipe by: Monique Volz // Ambitious Kitchen | Photography by:Eat Love Eats. How to freeze banana bread: simply wrap it in plastic, then tightly in foil and finally place in a reusable bagor freezer friendly bag for up to 3 months. Stir to blend. My family said its the best banana bread Ive ever made and I dont disagree. I followed the recipe exactly but used coconut oil instead of butter. You can use 9" bread pans- they'll just be a bit shorter loaves. This delicious high protein protein banana bread is super moist, nutritious, and dairy free. (OR if you prefer, you can add all the wet ingredients to a blender to combine -- I prefer to mix in a bowl.). This is my go-to banana bread recipe!!! Ok, stay with me, here. They have an amazing, subtle flavor that caramelizes in the banana bread after baking. Home run recipe!! So freaking good! Oh, I also only had fat free Greek yogurt. Were your bananas frozen and then thawed? I used Greek yogurt instead of sour cream and monkfruit instead of granulated sugar. Meet Jessica & Nellie. I ran out of eggs and made flax eggs for the first time and i honestly couldnt tell. Combine yogurt, banana, sugar, margarine, egg whites, egg and vanilla; add to dry ingredients, stirring just until dry ingredients are moistened. Can you use quick cooking oats instead of the old fashioned kind? Hope that helps! Sometimes I use crushed peanut butter cups in lieu of the chocolate chips and walnuts. Hi Jessica, Im not sure about swapping almond butter for Greek yogurt. Love this recipe! This no added sugar pumpkin bread is packed with banana and pumpkin flavor but is much less sweet (in a good way) than traditional, sugar-sweetened banana bread. It came out super moist and light with the perfect amount of sweetness. Everyone loved the bread at our home. SZENSEI'S SUBMISSIONS: This page shows a list of stories and/or poems, that this author has published on Literotica. Ive baked this many times without issue let me know if you give it another try! Instead of trying to make this banana bread gluten free, I suggest trying out some of my other gluten free banana bread recipes: What I love about this healthy banana bread is that you can easily make them your own with fun add-ins. I have one suggestion that is a complete gamechanger for banana breadbutterscotch chips!! Theres always been maple syrup in it! Sorry to hear that! Mobile Menu Trigger. Make sure to stir your batter until just moistened (lumps are ok!) This recipe now has a home in my recipe collection! Thank you! I know that healthy isnt a word often associated with cookies, but these banana oatmeal cookies have changed the game. Thank you for this! This is the same banana bread. very spongey and full of that banana goodness! The kitchen is where we can stop to connect with the here and now, and bring recipes to life AK has many recipes that Ive made and loved with greek yogurt, beans, whole grain flours, sweetners other than sugar, seeds, and nut butters. I used whole wheat flour, chocolate chunks and chopped walnuts, and the texture was fabulous. Im glad those swaps worked out well! Wondering if stevia can be used to reduce sugar from the maple syrup? Haha! That banana breadwas delicious, but one day my curiosity got the best of me and I looked upthe nutritional details on the Starbucks website and lets just say, like usual,reduced fat = a crap-load ofsugarand seriously, theres absolutely nothing wrong with dietary fat anyways, so the whole reduced fat label (especially when one piece is still 400 calories) is just plain silly. Thank you for all your amazing recipes and blog I have made plenty of your recipes and they have all been absolutely amazing, thanks for all the inspiration! I wouldnt use milk as a substitute for the Greek yogurt, as the consistency will be too liquid-y, but agave will work as a sub for maple syrup! These healthy banana muffins are packed with protein thanks to ingredients like peanut butter and Greek yogurt, while white whole-wheat flour gives them a fiber boost. We adjusted it so its a toggle button now! I make my Grandmas cookie recipe because I want to share a piece of how much she meant to me Its therapeutic and wonderful! Welcome and I hope you stick around! Hi can you please let me know what I can use instead of yoghurt I have none in the house and live in the country thank you. Meh, it was alright. Will definitely add to my go to list, Thanks for sharing, Lisa! The cashews in the delicious dairy free cream cheese frosting for this banana bread bring in healthy fats (and some more protein! Say what! Did you follow the recipe exactly? Next bake will use the browned butter method, So happy you love this one! I loved this recipe and the bread that it made! In another bowl mix together the wet ingredients - mashed bananas, Greek yoghurt, eggs, oil and vanilla before adding in the dry ingredients and stirring until combined. She's a Certified Nutritional Consultant, twice published author, gluten and dairy free recipe developer, food photographer, speaker, wife, and mama. Best banana bread recipe hands down. So can you make a sugar free chocolate peanut butter banana loaf or bread so I can buy from you online from s. I totally feel you on the baking for others thing. Amazing recipe ! Everything I could ask for in a dessert recipe. Instructions. Ya feel me? It combines protein-packed eggs and superfood raspberries with filling whole-grain toast and nutrient-rich spinach. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family. Stir until everything is well combined. I also used the freezer method for storing & it worked perfect. Yum! Were always working to make the site the best it can be. You also added frozen fruit which alters the temperature. I used a 5.3 oz Greek yogurt instead of sour cream and added 2 tablespoons of milk to loosen the batter since Greek yogurt is thicker than sour cream. We like to add high-fiber berries, to take the toasts nutrition to the next level. Chop Up the Add-Ins: In this case, craisins. Still raw after coming a further 10 mins. Combine the flour, baking powder, baking soda and cinnamon in a bowl. I didnt like how it turned out, at all. Check on the bread after 45 minutes using a toothpick and adjust from there adding 5 or 10 minutes at a time between check until done. This recipe is fantastic! Looking for new ways to use up overripe bananas beyond your go-to recipe? I bet the added sunflower seeds were delicious . I dont have whole wheat pastry flour but do have all purpose flour, almond flour, oat flour, and coconut flour? Hi! Simple crafts, healthy recipes, active living ideas, easy ways to learn through play and details on your kids' favourite CBC Kids shows. Pastry flour is not readily available where I live. Soooo good. Banana cranberry bread ingredients. The classic peanut butter and jelly combo doesn't always have to be between two slices of bread to prove it's delicious. Can I use milk instead of the greek yogurt and blue agave instead of the maple syrup? I made with 1/2 cup Ghirardelli semi-sweet chocolate chips, 1/2 cup chopped walnuts and Greek yogurt with 5% milkfat which was the only one I could find in a small container that wasnt flavored or non/low fat. All ovens are totally different so Id recommend continuing to cook the loaf until a tester comes out clean, even if it takes longer than the recipe says! katiefisherday.org. Ive tried this and is it supposed be slightly dry and lighter? Healthy Apple Cinnamon Bread. View Recipe. Added some nut butter and made a delicious breakfast! Set aside. I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. I used unsweetened coconut milk This recipe turned out so amazing! At this point you can fold in an of the following: cup chopped walnuts or cup chocolate chips (or both!). We've added delicious twists to classic banana bread recipes, plus included other recipes for carb-smart breakfasts and snack options for diabetes all under 250 calories Im not sure because I dont know what kinds of whole wheat flours they have there. When the bread was done baking I took it out of the oven to cool then when it was cooling the middle part sank. This bread is delicious, super moist, dense, hearty, and full of protein, complex carbohydrates, and a nice amount of healthy fats. Can I replace the whole wheat flour for almond flour?? Grease a 9 x 5 loaf pan and line with parchment paper, letting the paper overhang the edges for easy removal. Doesnt taste terrible but for ~200 cals I want a big slice!!! Can this recipe be cooked in those instead? Then let it thaw on the counter for a few hours before eating. Heres where you can get creative with this cookie recipe! I would definitely recommend to try. Beat the eggs in one egg at a time, whisk with a hand mixer until combined. Swirls of raspberry and chunks of chocolate are baked in this banana bread recipe before topped with an additional drizzle of melted chocolate and raspberry preserves. We bake it like every time we have overripe bananas left ! My kids gobble these down. This is the BEST healthy banana bread. I made the muffins and it tastes so good. I added half cup walnuts and chocolate chips, used fat free (not whole milk) greek yogurt and coconut oil instead of butter. Store the leftovers in an airtight container. Family of 4 and loaf didnt last half a day hahahaha. If you love this recipe you have to try myVegan Protein Gluten-Free Banana Muffinsrecipe! I chose this recipe because I wanted to use up an apple as well as a few bananas and it turned out to be a great choice .. so delicious! We like to make muffins and are able to make more than a dozen! Instead of almond milk.. Thrilled to hear you love it And omg those chips sound INCREDIBLE in here. I add some pecans and sometimes chocolate chips ! I had bobs red mill protein pancake mix LOL so I used about 2tbs of that. Get 5 Baking Secrets That Will Change Your Life! So moist and delicious. I had 4 overripe bananas in my freezer so I used all 4 bananas instead of 3, but one of them was pretty small. Preheat oven to 350. Fruit lovers will definitely enjoy this banana bread makeover thanks to a bunch of blueberries and a smattering of coconut in this crispy-topped treat. I began Butter, with a Side of Bread to delve deeper into my fascination with food! Hi Anya! ), and blend perfectly with vanilla protein powder, a touch of vanilla extract, maple syrup, and almond milk. I have used apple sauce instead of oil or half and half. I am new to all this. Im so happy youve found THE ONE . Love the addition on strawberries! I would not suggest swapping the flour for a gluten free flour. Can't get enough banana bread? Im hoping to try this recipe today!! Get more healthy breakfast tips: 13 Breakfast Foods To Eat for a Longer Life Hi, I am not sure I understandthere is no yogurt in this recipe . And great idea on toasting the walnuts! Prepare muffin batter as directed, then divide evenly between liners. Combine flour, baking soda, and salt; stir into butter mixture until smooth. It is a very moist bread; very yummy! If so, how much protein would you recommend, what would I replace or would need to add more of?! The finished product was extremely greasy throughout the loaf, didnt leaven well and did not have the regular loaf consistency. Bake for 17-20 minutes until lightly golden. We even have a delicious gluten-free banana bread and a recipe to make healthy banana bread in your air fryer. I didnt have whole wheat flour so just used white pastry flour, equal amount that is in the recipe. The consistency was perfect! Xo. Such a great snack or breakfast , Hi I havent made it yet but wondering what to use in place of whole wheat pastry flour as I cant find it on Amazon?? Sounds like some healthy alternatives. The recipe does not say. I would definitely recommend making this. Thank you for sharing!!! Im so happy to hear you love this recipe, Svenja . There are plenty of online generators available to help you find European conversions, Yes Nicole there are but it would be so much easier if there was a toggle button for metric. Any tips are greatly appreciated!!! On this, I used reg flour bc, thats what I had, apple butter instead of coconut oil bc, I just wanted to see what would happen and I wanted to save the calories for the chocolate chips..The taste and consistency was fantastic!! So delicious!! SZENSEI'S SUBMISSIONS: This page shows a list of stories and/or poems, that this author has published on Literotica. Try my almond flour banana bread instead . Bake for 50-60 minutes or until a tester inserted into the middle comes out clean or with just a few crumbs attached. The meal plan membership that will help your family learn to love and enjoy fruits and veggies! Unsubscribe at any time. I made this today and loved it! Its super fast and incredibly durable. Love those additions! A perfect example of deceptive food-industry marketing. So I researched can I add apples to banana bread. sub any other light oil for coconut oil, Keywords: breakfast cookies, healthy oatmeal cookies, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. Im glad that worked out well! Bread never lasts very long around my house either! Hi! This is exactly what Ive been wanting. Ive substituted the yogurt for a non dairy milk each time ( Ive used almond and oat milk) and never had an issue. I cannot imagine using the amount call for in the original recipe. Sprinkle half streusel mix over each loaf. In a large bowl, scramble the eggs to combine egg whites and yolks. Such a sweet gesture to your neighbors. Its a regular at my place. Great to know all of those subs work well . TO MAKE DAIRY FREE: Sub dairy free yogurt for greek yogurt, and use coconut oil, olive oil or vegan butter. sooooooo moist, no weird grainy texture, Im telling you, if it werent that I made it, I would NEVER believe it was GF. Great way to get rid of those over ripe bananas. We couldnt believe how maoist it was. Apples added a nice tang and sweetness to the muffins. , an elite cafemedia food publisher | Site by KC & A+A. I also swirled some peanut butter into the top of the loaf. I did this with your skinny muffins too and both turned out really heavy, moist, and gummy. I tripled the recipe and did not want to add all the eggs. You can also snap and picture and post it on Instagram using the hashtag #ambitiouskitchen. Tastes amazing! This makes them perfect for a make-ahead breakfast thats ready to eat in no time! Im glad you loved this one (and are loving the recipes here!). What makes this banana bread healthy? Preheat oven to 350 degrees. Hey there, Ive made these HEAPS and they are hands down one of the most amazing muffins I have ever made. This loaf looks incredible! The healthy banana bread calls for basic ingredients: flour, baking soda and baking powder, salt, cinnamon, plain or nondairy yogurt, pure vanilla extract, sweetener of choice, and of course the banana. *If you'd like you can feel free to use 1 cup whole wheat flour and 3/4 cup all purpose flour instead of whole wheat pastry flour. This turned out amazing using white whole wheat flour and mini semi-sweet chocolate chips! I made them as muffins with both semi-sweet and dark chocolate chips. COULD YOU SWAP OUT SOME OF THE FLOUR FOR PROTEIN POWDER TO GIVE THIS AN EXTRA BOOST OF PROTEIN? Thanks for your feedback. Such a great snack or breakfast. Is it still healthy if I eat the whole pan in one sitting?! Fully cooked bread will register 200F on a thermometer. Our recipes are for those looking to master the basics, the classics or the Ive-never-cooked-this-before-but-really-want-to. Yogurt isnt healthy. I added 1/2 cup of chocolate chips. Pulse for about 30 seconds, and stir the ingredients making sure to scrape the sides. So happy to hear that! Im so happy you're here. If youre out of yogurt you can sub sour cream in a pinch! It tasted just right yummy!Thank you! Kudos! Sour cream is one of those awesome baking secrets that helps to add a deeper level of richness and moisture when it comes to the flavor and texture. I omitted the applesauce, used MusclePharm Combat protein powder (cookies and cream flavor, and added cacao nibs on top of the batter before baking and over the frosting. Im wondering the best way to store the bread after making it? Do you have that information? ; In a medium bowl, whisk together the flour, baking soda, baking powder and salt. This banana bread recipe is made with 100 percent whole wheat flour, unlike traditional banana bread recipes that call for refined flour and lots of processed sugar. Hi, there! Thank you!! -Powdered sugar: This sugar will give us a great white glaze thats smooth and sweet. Pace bananas in a mixing bowl and mash until you have a thick pudding-like consistency. I must try it! I typically avoid using whole wheat flour and like to use whole wheat pastry flour instead its makes the banana bread much fluffier! I made it today and must say it was very good indeed, far exceeding my expectations. Thats odd! In a large bowl, whisk together the dry ingredients: whole wheat pastry flour, baking soda, cinnamon and salt. Thanks for another delicious and easy recipe! This is going to be my go to recipe going forward!! Im not a huge nut fan of my pastries so I did leave that out, I had to leave it in the over for an additional 20 minutes so the center would set better. It came out like a dream. I made this banana protein bread with some alternative ingredients that I had in the fridge. Woohoooo! Did you make sure to measure out 1 1/4 mashed banana? keep up the good work fellows. To make it even better, its covered in an easy homemade cinnamon streusel topping and then topped with a powdered sugar glaze. When I used to work with nutrition clients I would alwaysassess their daily protein intake (especially if sugar cravings were an issue) and it was amazing how oftencravings and mindless snacking would disappear when protein intake wasnt lacking. 50 min were more than enough, it formed a nice crust and the inside was soft and delicious. Its about emotions and well-being. STEP 2 Mix the bananas, syrup, eggs and yogurt. Hi Katherine! . I also toasted the walnuts in the oven before adding them to the batter to make them more tasty. I live in the U.K. ; Sugar granulated sugar sweetens up this banana bread. Quick question for youI dont have Greek yogurt in my fridge, is there something I can sub for it? So happy you loved it! Moist and delicious. Cause it differs between the description & recipe notes I only have fat free Greek yogurt, and cant exactly run to the store just for yogurt because of current events. In a large mixing bowl, lightly beat the eggs until the yolks break apart. This recipe is a family favorite! This easy, healthy banana muffin recipe comes together in one bowl in just 30 minutes with options to add a delicious crunch from heart-healthy walnuts! Perfect! Preheat oven to 350 degrees F. Line a 8 1/2 x 4 1/2 inch pan with parchment paper and grease the inside of the pan to prevent sticking. Apple Banana Bread made with ripe bananas and diced sweet apple, topped with a cinnamon streusel and drizzled with icing. Hi! Followed instructions. Amazing! Will be making this all winter for sure! Preheat your oven to 350F (176C), and lightly grease a 9 x 5 (23cm x 13cm) bread pan. Whole Wheat Banana Bread Pancakes; Healthy Apple Pancakes (made right in the blender!) Your email address will not be published. (Baking times may vary, so keep an eye on the bread.) Going to give your vegan version a go. Its also about how my joy and passion shine through when Im trying to figure out how to make a new chocolate chip cookie recipe, or how Ill make my donuts fluffier. Mistakenly added 1/2 tsp of baking powder when I wanted to add cinnamon I like to gently press my cookies down so theyre a bit flatter in shape, but you can also leave them in scoops. This is the best banana bread Ive ever made. In a smaller bowl combine the dry ingredients and then whisk them until well incorporated. Cyber gremlins again! Bake at 350 degrees for 1 hour or until a toothpick inserted in center comes out clean. I decided to have the recipe, and made muffins (9). Espresso powder and dark chocolate chips. Thanks. This High-Protein Ingredient Takes Homemade Banana Bread from Bland to Bakery-Status By Kelly Plowe, MS, RDN April 13, 2020 Fact Checked Oh and what will I take instead of wheat?? They were moist and delicious! THANK YOU! Two or about 1 cup bananas add moisture and do a great job of replacing oil in baked goods. Cinnamon: A streusel topping almost wouldnt exist without cinnamon. Whole wheat pastry flour tends to be more absorbent. For a tropical twist on banana bread, dates and mangoes get added to the mix along with a crunchy topping of salty pistachios and spicy crystallized ginger. bake for 15 minutes, check on them, and then add 5 minutes at a time, checking with a toothpick until its clean, adding more time as needed. Very easy and ingredients are easy to have on stock. Cant wait to make this again and share with my friends,and family. Thanks, Trina! Hi Zoe! Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family. Happened upon your website the other day looking for a carrot cake recipe and am SO excited to try all of your delicious looking healthy recipes. If you have close to that amount, you should be fine! You can add the ingredients you use into an online fitness calculator like My Fitness Pal to figure out the accurate nutrition based on which ingredients you end up using! The loaf was not done after an hour and still not done an extra 25 minutes later. Really appreciate your leaving a review , I made these into muffins and they were SOOO delicious. The most beautiful thing about baking is how it connects us with others. I did bake it in my little convection oven and had to loosely put foil on top about half way to prevent it from over browning. You can get banana bread to last up to 5 days on the counter at room temperature f you keep it well wrapped and covered. Its so delicious, moist, and guilt free. I usually dont have whole wheat pastry flour on hand, so I follow what Monique suggests for an alternative mix 1 cup AP flour with 3/4 cup whole wheat flour. It has become my go to for banana bread or banana muffins! Check anywhere from 35-50 minutes. What is the nutritional information for these? I dont have a loaf pan. Hi there! Be sure to use certified gluten free rolled oats. Our professionals buy or sell domains on your behalf. Use Greek yogurt for a boost of protein! Guys, let me tell you something: it isnt about the can and the cants. It always comes out super moist for me especially when using whole milk yogurt. I made no changes to the recipe (and used butter) and it turned out great. I bake mine to be a little crunchy on the edges, to get the added coconut all crispy and delicious! Do you think I could add a little butter to offset the lack of fat in the yogurt? Sweet enough! In large bowl, mash the bananas. Why not use honey? PLEASE put in conversion links for Europe & rest of world! -Eggs: Eggs are important to create a leavening, adds flavor, and with the flour, combine to make the perfect crumb. So fluffy, moist, and perfect. Add eggs and vanilla; mix well. Grease a 13 x 9 baking dish with cooking spray. I find all of your recipes easy to follow and they are delicious. pinned <3, I totally hear you on baking for loved ones, and in their memory too. Easy to make and perfect for brunch or snacking. To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil. I had made this banana bread & I followed your Instructions. I will reduce to 1/2 cup the next time I make. Youll love making this healthy cookie recipe for a quick snack or breakfast! Hi, Maria! Love this for a snack or breakfast. OUTSTANDING! Thx again for another amazing recipe, Monique! My family raved over it! It is sooo good! <3, I love trying different banana bread recipes, both healthier variations, and those that arent as nutritious. I sprinkle some loose oats and more cinnamon for the topping as I find the chocolate chips added on top make it messy to store. If you add too much salt to a recipe, its likely going to be too salty and unfortunately in baking theres not much that can be done to fix it. I know.. but its true!). Let bread cool in pan for 10 minutes, then turn out onto a wire rack. You can also feel free to freeze individual slices for a quick on the go treat. Pinch Of Yum Dinner Recipes, 20 Delicious & Easy Plant-Based Breakfast Recipes, 10 Must-Make Healthy Homemade Granola Bars, 6 grams granulated stevia OR 1/2 cup coconut palm sugar (using coconut palm sugar will make the loaf a darker color), 3/4 cup vanilla protein powder (whey or plant-based - avoid coconut based protein powders), 1 cup of 0% fat Plain Greek yogurt OR 3/4 cup plain coconut yogurt, 3/4 cup raw cashews, soaked in warm water for 20 minutes. It gives a good mix throughout the bread. Lightly grease 9 x 5 loaf pan. Love that you make it so often. Join the AK email list and get my brand new, FREE Simple & Nourishing 7-day Meal Plan delivered to your inbox. Such a great snack , Hi Happy Sunday! In a large mixing bowl, lightly beat the eggs until the yolks break apart. Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too! Scoop the Cookies: Scoop and drop the cookie mixture into even sized balls onto a parchment lined baking sheet. Be sure to use super ripe bananas for the almond flour banana bread to make sure its nice and sweet . Yogurt is a great replacement for the oil and/or butter that you would typically find in banana bread. I make it into muffins and have followed the recipe and varied. This is an inventive way to serve eggs that proves eating healthy can taste good, too. Allow bread to cool in the pan for 10 minutes, then remove and transfer to a wire rack to finish cooling. Recipe yields TWO 8" loaves of bread. ; Lastly, this recipe calls for a Super moist and amazing. Perfect palate for endless variation. Fold in the walnuts. Very moist and delicious and definitely would make this recipe again. Whisk in the yogurt, bananas, maple syrup, sugar (if using), and vanilla, mixing until smooth. Im surprised about the texture. ; Sugar granulated sugar sweetens up this banana bread. Read all reviews & made some changes:
used applesauce in place of butter (dietary restrictions), used 1 cup of brown sugar instead of white, a pinch of salt to bring out the sweetness, added some cinnamon and chopped walnuts to the final mix. Just made this today and it turned out fabulous! Use Room Temperature Coconut Oil: Liquid coconut oil will combine evenly with the other ingredients. The streusel is so good too. This recipe was delicious! My kids loved it! How ripe should banana be for banana bread? In a separate bowl, whisk together eggs, grated zucchini, maple syrup, Greek yogurt, pumpkin puree, milk, coconut oil, and vanilla and until all Get more healthy breakfast tips: 13 Breakfast Foods To Eat for a Longer Life The perfect healthy breakfast or snack thats freezer-friendly, too. What would be the measurements for that? I originally shared my go-to, best ever healthy banana bread recipe about 5 years ago, and my message here still rings true: Baking is a productive therapy for some of us. I didnt have whole wheat pastry flour, so I used white whole wheat flour. Sorry to hear that! It's filling and packed with protein power and topped with anoptional cashew cream cheese! What could I use instead of maple syrup? No frosting. Cookies for breakfast? To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil. Delicious served warm as-is, with vanilla ice cream, or with creamy almond butter and a sprinkle of salt! Ive made many a banana bread recipe in my life, but I am going on record saying, sour cream (or Greek yogurt- plain or vanilla). Im in the US and have changed to metric and it has made a huge difference in my baking. I have given my family to go portions because everyone is hooked on this delicious recipe, Im so thrilled to hear you all love it! It was a little on the not-sweet side for me, so Im going to try this one next, but Id prefer to make it gluten free. Hello! Hey, I just made the banana bread, its in the oven right now Unfortunately, you Americans use a very weird and unhandy measuring system and I (sorry) fucking hate it xD I am not sure Ive found the correct translations into grams. All rights reserved. Im so glad youve enjoyed this! Delicious recipe as all of the recipes I have taken from ambitious kitchen. but now Ialmost always make my own at home. In fact, you may never be able to enjoy a plain banana bread recipe again- its THAT good! Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Combine flour, baking soda, and salt; stir into butter mixture until smooth. Im glad I can share this passion with you guys . Followed the recipe to a T and it turned out deliciously. My family members who dont like banana bread raved about this. Ive put chocolat in mine ! Will try adding other fruit (berries for sure) to the bananas in the future. The perfect breakfast or snack , I made this bread and I will say it was there best EVER! Whether we're buying your ideal domain or selling your premium domains for the best prices, our experienced team of brokers is there for you dedicated, trustworthy and discrete. Ive made so many and this one is amazing! Made it with 1 2/3 spelt flour and 1/3 cup regular flour. Is your baking soda fresh? I have made this three separate times and each time it has been amazing yesterday I tried a different recipe just to compare and now I have no desire onto do that again. having leftover buttermilk and bananas I wanted to bake a quick bread, found this recipe. Stir sugar and melted butter together in a large bowl. Sprinkle half streusel mix over each loaf. Instructions. Thanks for the recipe , So glad you love this one! The same happens with the instructions its not appealing to the eye to have a block of text they should be listed as bullet points for better and easier understanding. . 1 cup of raspberries contains a whopping 8 grams of fiber. My all-time favoritethermometer is the Thermapen. Im not sure why the batter could be so dry with 3 full bananas, eggs, yogurt, maple syrup and butter. Stir to blend. I only had regular all-purpose flour and didnt have any vanilla extract so made those substitutions, but it was still so delicious. The only thing I would say is that I found it too dry, even though I used 3 pretty big ripe frozen bananas. 4. Fat-free sour cream and milk are used to make it a bit lighter. So moist and delicious! Freezes well too. Plan on baking your banana bread up the night before so breakfast will be ready. If you love banana bread as much as I do and want to increase your protein intake to ward off sugar cravings, this protein packed banana bread is a perfect way to do just that! . Brown Sugar: Adding a level of sweetness and depth to the molasses without being overpoweringly sweet, this brown sugar gives that caramelization we want to see. Happy to have it land in our box today.-Laurel, so much YES in this post! . In large bowl, combine flour, soda and salt. It is amazing with either honey or maple syrup as the sweetener. To a blender, add all of the ingredients pumpkin, banana, greek yogurt, milk, spices, and ice (if using). keep up the excellent work , well done!! The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened just with ripe bananas and honey. I always want to make sure its 100% delicious! This banana bread is my GO-TO. Do you have sour cream? Our recipes are for those looking to master the basics, the classics or the Ive-never-cooked-this-before-but-really-want-to. Im glad I did. And sorry, I dont currently weigh my ingredients but I hope to be able to add those in the future! I havent tried it, but probably wouldnt recommend it unless you triple the almond butter! Preheat oven to 375F. As for the flour, whole wheat flour works wonders. So happy you found and loved this one . Were not big fans of cinnamon in our house, so we omitted it. It was done in 55 minutes. To DIE for! Slabbing a piece of fiber rich Ezekiel toast, with protein-packed Greek yogurt makes this snack of the day so much better. One of the simplest easy breakfast ideas to throw together is a good-old yogurt and granola. Our favorite banana bread recipe ever! So, so good! Made this yesterday in three smaller loafs (adjusted the timing) to give away to elderly neighbors. Gluten Free Oatmeal Banana Bread. We made this twice in one week and it was fabulously moist and cakey with very little added sweetness. The flours have much different absorbencies. and maybe add more greek yogurt to keep consistency? I love cooking easy, delicious recipes and trying out new products. So happy you loved it, Maria. Loved this recipe-ended up adding some chopped almonds and choc chips and they are delicious! In a large bowl, combine the bananas, greek yogurt, melted butter, eggs and vanilla extract. Did you know? Glad to hear the recipe still worked out great though, happy you are loving it, Could I just use all purpose flour instead of the mix of the two flours suggested? This quick egg scramble with hearty bread is one of the best breakfasts for weight loss. Baking his cake was a way to bring his memory to life and to thank him for being my Dad. Definitely one of the best banana bread recipes Ive made! . So moist and delicious!!! It would be lovely if you could include the real measuring , Julia you literally changed the recipe. Its exactly as it sounds, and its incredible. The moistest banana bread!!! The cookies will stay soft, and actually get softer a day after you make them. It should be pretty moist like traditional banana bread (and what it looks like in the video) I would double check your wet ingredient measurement and be sure everything was accurate there! I definitely suggest using the butter as well. It was so good Im making it again today and taking it to Bible study. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This cookies are fantastic as is but can they be air fried?
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